[CnD] A RECIPE REQUEST
Does anyone have a recipe for a sugar cookie frosting or glaze that will harden, once you ice the cookie? I thought I had one, but of course, I can't find it in my many recipes. Thank you. Marilyn ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] A RECIPE REQUEST!
Hi Marilyn, I have a couple of oven baked pancake recipes and both are good. as for the ground sausage, I use Jimmy Dean sausage that comes in a fat plastic covered roll. It is like ground beef when you open it and break it up. You can fry it and put on top of the oven pancake, I guess OVEN PANCAKE, GERMAN STYLE 6 eggs, slightly beaten 1 c. all-purpose flour 1 c. milk 3 tbsp. butter, melted Pinch salt Syrup, confectioners' sugar or cut up fruit for topping Preheat oven to 450ยบ Grease well 13 x 9 x 2 inch baking dish Mix eggs together with flour in medium size bowl. Add milk, butter and salt and mix well. Pour into prepared dish. Bake for 15 to 20 minutes or until puffed. Cut into serving pieces. Serve with syrup, confectioners' sugar, and-or cut up fresh fruitMakes 4 servings. or Baked Buttermilk Pancakes 1 large egg, beaten 1 tablespoon butter, melted 1 1/2 cups all-purpose flour 4 tablespoons granulated sugar 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1 3/4 cups buttermilk 1/2 cup powdered sugar Preheat oven to 400 degrees. Spray an 8-inch pie plate with vegetable cooking spray In a large bowl combine egg with melted butter; whisk until well combined. Sift together flour, sugar, baking soda, baking powder and salt in a small bowl; combine with egg mixture. Pour in buttermilk and stir until just combined. Transfer into prepared pie plate and bake for 25 minutes or until set and lightly browned on top. Let sit for 5 minutes; sprinkle with powdered sugar and cut into wedges. Serve warm. Makes 6 servings. -Original Message- From: cookinginthedark-boun...@acbradio.org [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of marilyn deweese Sent: 01 February 2012 16:06 To: cookinginthedark@acbradio.org Cc: a-little-bit-of_everyth...@yahoogroups.com Subject: [CnD] A RECIPE REQUEST! Hi Friends, When I was in the nursing home for my rehab, after the auto accident, they served an oven pancake that had ground sausage on top of it, instead of the cooked sausage links. If anyone has anything like that, would you please post it? Marilyn ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] A recipe request
I like these Banana Breakfast Bars very much. 3/4 cup soft butter or margarine 1 cup packed brown sugar 1 egg 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1 1/2 cups mashed ripe bananas 4 cups uncooked regular or quick oats 1/2 cup dried currants -- raisins, prunes or -- apricots 1/2 cup chopped nuts 1/2 cup sunflower seeds Preheat oven to 350 degrees. Grease 13 x 9 x 2-inch pan. Cream together in large bowl, butter and sugar until fluffy, using electric mixer. Add egg, salt, cinnamon and bananas. With spoon, stir in remaining ingredients. Spread smoothly in pan. Bake 45 to 55 minutes or until cake tester comes out clean. Cool completely. Cut into 12 bars. Wrap individually, seal and freeze. Great way to use overripe bananas; makes a very nutritious "on the go" breakfast or snack. - Original Message - From: Allison Fallin To: Cooking in the Dark Sent: Saturday, November 05, 2011 5:58 AM Subject: [CnD] A recipe request Hi everyone, I have some very ripe bananas that I need to use. I have banana bread recipes, but would like to make banana cookies or bars. Does anyone have recipes for those? Allison Fallin ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] A recipe request
Hi everyone, I have some very ripe bananas that I need to use. I have banana bread recipes, but would like to make banana cookies or bars. Does anyone have recipes for those? Allison Fallin ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] A Recipe Request!
Would anyone share a good recipe for date nut bars with me? I don't like the one that I have made. Marilyn. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] A recipe request I forgot
Mexican Wedding Balls 1-1/2 cups whole blanched almonds 1-1/2 cups unsalted butter at room temperature 1/3 cup granulated sugar 1 tbsp pure vanilla extract 3-1/4 cups all-purpose flour 2 cups icing sugar, sifted Toast almonds on baking sheet in 350F oven on centre rack until golden brown, 10 minutes. Cool; finely chop. Blend butter and sugar using paddle attachment of stand mixer on low speed,30 seconds. Increase speed to medium and mix until smooth and pale, 5 to 7 minutes. Add vanilla; mix until incorporated, about 30 seconds, scraping down sides of bowl. In medium bowl, mix almonds and flour. Fold half of flour mixture into butter mixture by hand with rubber spatula. Fold in second half until combined, 1 to 2 minutes. Cover bowl with plastic wrap; chill at least 1 hour. Line 2 baking sheets with parchment paper. Hand-roll dough into 1-1/2 inch balls. Place on baking sheets about 1 inch apart. Press lightly on each cookie to flatten bottom. Bake at 350F on centre rack of oven, until cookies start to colour, 15 to 20 minutes. For even baking, turn sheets every 5 minutes and rotate pans halfway through if using middle and upper rack. Cool 2 minutes. Gently toss in icing sugar. Cool, roll in sugar again. Makes 36 cookies. Katie "The most wasted of all days is one without laughter." - Original Message - From: "gina brown" To: Sent: Wednesday, December 16, 2009 9:46 PM Subject: [CnD] A recipe request I forgot Hi, I forgot a recipe I'd like to get when I sent my email this morning. Could anyone please send me a recipe for Mexican Wedding Cakes or similar cookies? I'd like to make some for Christmas. Thanks in advance. Sincerely, Gina ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] A recipe request I forgot
Hi, I forgot a recipe I'd like to get when I sent my email this morning. Could anyone please send me a recipe for Mexican Wedding Cakes or similar cookies? I'd like to make some for Christmas. Thanks in advance. Sincerely, Gina ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
