Re: [CnD] Costco's Bacon?

[Nicole Massey via Cookinginthedark]

I can get pre-cooked bacon at Aldi for about $2.79 a package, which has 15 
strips of bacon, what you'd normally get in a pound. It's shelf stable until 
you open the package and if you want it nice and crispy it takes about 30-45 
seconds in the microwave. (A minute is too long) That's cheaper than any 
uncooked bacon I can find at any of the local stores, in most cases by about 
half.

-Original Message-
From: janbrown via Cookinginthedark [mailto:cookinginthedark@acbradio.org] 
Sent: Tuesday, March 01, 2016 8:22 AM
To: cookinginthedark@acbradio.org
Cc: janbrown <janbr...@samobile.net>
Subject: Re: [CnD] Costco's Bacon?

Yes, but it doesn't shrink so you actually get more if you look at it that way.
It tastes so good that I will pay the price.

On Feb 29, 2016, at 8:04 PM, Jan via Cookinginthedark 
<cookinginthedark@acbradio.org> wrote:

It's also more expensive, isn't it? 

-Original Message-
From: janbrown via Cookinginthedark [mailto:cookinginthedark@acbradio.org]
Sent: Monday, February 29, 2016 11:01 AM
To: cookinginthedark@acbradio.org
Cc: janbrown
Subject: Re: [CnD] Frying Bacon

i have cooked bacon in a pan, on the George foreman grill but probably out of 
laziness, finally settled on microwave bacon from Costco.
It is also about the most delicious bacon and takes around 40 seconds for 
several slices.
Because it is precooked, the grease is minimal and flavor maximal4

On Feb 28, 2016, at 8:16 PM, Victoria E Gilkerson via Cookinginthedark 
<cookinginthedark@acbradio.org> wrote:



This may seem like a strange question, but do any of you have particular 
difficulty in frying bacon? 



Do you do it in the oven or in a skillet on the stove top?  If the latter, how 
do you handle the fact that often the bacon shrivvles up in the cooking 
process? 





Victoria E Gilkerson





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Re: [CnD] Costco's Bacon?

[janbrown via Cookinginthedark]

Yes, but it doesn't shrink so you actually get more if you look at it that way.
It tastes so good that I will pay the price.

On Feb 29, 2016, at 8:04 PM, Jan via Cookinginthedark 
 wrote:

It's also more expensive, isn't it? 

-Original Message-
From: janbrown via Cookinginthedark [mailto:cookinginthedark@acbradio.org] 
Sent: Monday, February 29, 2016 11:01 AM
To: cookinginthedark@acbradio.org
Cc: janbrown
Subject: Re: [CnD] Frying Bacon

i have cooked bacon in a pan, on the George foreman grill but probably out
of laziness, finally settled on microwave bacon from Costco.
It is also about the most delicious bacon and takes around 40 seconds for
several slices.
Because it is precooked, the grease is minimal and flavor maximal4

On Feb 28, 2016, at 8:16 PM, Victoria E Gilkerson via Cookinginthedark
 wrote:



This may seem like a strange question, but do any of you have particular
difficulty in frying bacon? 



Do you do it in the oven or in a skillet on the stove top?  If the latter,
how do you handle the fact that often the bacon shrivvles up in the cooking
process? 





Victoria E Gilkerson





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Re: [CnD] Costco's Bacon?

[Abby Vincent via Cookinginthedark]

You can buy cpooked bacon in regular markets, but I don't remember the brand.  
If you don't need it hot, you just put it right in your salad or sandwich.
Abby
-Original Message-
From: Jan via Cookinginthedark [mailto:cookinginthedark@acbradio.org] 
Sent: Monday, February 29, 2016 8:05 PM
To: cookinginthedark@acbradio.org
Cc: Jan <zarf2...@verizon.net>
Subject: [CnD] Costco's Bacon?

It's also more expensive, isn't it? 

-Original Message-
From: janbrown via Cookinginthedark [mailto:cookinginthedark@acbradio.org]
Sent: Monday, February 29, 2016 11:01 AM
To: cookinginthedark@acbradio.org
Cc: janbrown
Subject: Re: [CnD] Frying Bacon

i have cooked bacon in a pan, on the George foreman grill but probably out of 
laziness, finally settled on microwave bacon from Costco.
It is also about the most delicious bacon and takes around 40 seconds for 
several slices.
Because it is precooked, the grease is minimal and flavor maximal4

On Feb 28, 2016, at 8:16 PM, Victoria E Gilkerson via Cookinginthedark 
<cookinginthedark@acbradio.org> wrote:



This may seem like a strange question, but do any of you have particular 
difficulty in frying bacon? 



Do you do it in the oven or in a skillet on the stove top?  If the latter, how 
do you handle the fact that often the bacon shrivvles up in the cooking 
process? 





Victoria E Gilkerson





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[CnD] Costco's Bacon?

[Jan via Cookinginthedark]

It's also more expensive, isn't it? 

-Original Message-
From: janbrown via Cookinginthedark [mailto:cookinginthedark@acbradio.org] 
Sent: Monday, February 29, 2016 11:01 AM
To: cookinginthedark@acbradio.org
Cc: janbrown
Subject: Re: [CnD] Frying Bacon

i have cooked bacon in a pan, on the George foreman grill but probably out
of laziness, finally settled on microwave bacon from Costco.
It is also about the most delicious bacon and takes around 40 seconds for
several slices.
Because it is precooked, the grease is minimal and flavor maximal4

On Feb 28, 2016, at 8:16 PM, Victoria E Gilkerson via Cookinginthedark
 wrote:



This may seem like a strange question, but do any of you have particular
difficulty in frying bacon? 



Do you do it in the oven or in a skillet on the stove top?  If the latter,
how do you handle the fact that often the bacon shrivvles up in the cooking
process? 





Victoria E Gilkerson





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