[CnD] Peanut Butter Pie
Peanut Butter Pie Ingredients: 18 chocolate sandwich cookies, crushed (or you can use Oreo or chocolate wafer crumbs) 2 tablespoons butter, softened 8 ounces cream cheese, softened 1 cup sugar 1 cup peanut butter 2 tablespoons melted butter 1 to 2 cups whipping cream, whipped 1 tablespoon vanilla extract 1/2 cup semisweet chocolate chips 2 tablespoons butter 1 tablespoon vegetable oil Method: Combine cookie crumbs and 2 tablespoons softened butter in a bowl; mix well. Press firmly and evenly over the bottom and sides of a pie plate. Beat the cream cheese with the sugar, peanut butter, and 2 tablespoons melted butter in a mixing bowl until well blended. Fold in whipped cream and vanilla and spread this mixture atop the crumb mixture in the pie plate. Melt the chocolate chips and 2 tablespoons butter in a saucepan, stirring constantly, and then blend in oil. Decorate the pie with the chocolate mixture by piping it with a decorating tube, or drizzle it over the top. Refrigerate or freeze until serving time. If the pie has been frozen, thaw before serving. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] Peanut Butter pie (2)
Peanut Butter pie(2) 1 bag Reece's Peanut Butter chips 1/2 milk 15 large marshmallows 1 large tub Coolwhip 1 graham cracker crust In saucepan melt chips and milk over low heat. When melted add marshmallows. Cook until all the way melted. In separate bowl mix 3/4 of the Coolwhip with the melted mixture. Pour into crust. Cool first, then pore on and spread remaining Coolwhip.t ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Peanut butter pie
no, i don't bake it. i use a prepared chocolate cookie crust from the store or i make my own with crushed oreos and melted butter. Shannon On Jun 30, 2011, at 10:52 PM, Debbie Deatherage wrote: Do you bake the Pie crust? Debbie Deatherage - Original Message - From: Shannon Wells oldtimechrist...@gmail.com To: cookinginthedark@acbradio.org Sent: Wednesday, June 29, 2011 9:58 PM Subject: Re: [CnD] Peanut butter pie Well, Kim, I was dumping it straight in to the bowl and making a mess. lol So, I tried slowing down and being more careful. Also, I always seem to have more filling than will fit in the pie crust and this was a good way of keeping me from over filling. It's real good with melted chocolate over top. Shannon Wells On Jun 29, 2011, at 6:11 PM, Kimberly Ruf wrote: Shannon, That makes sense. I do use a ladle but I've never spread it as I go. Thanks. Kim Delight yourself in the Lord and he shall give you the desires of your heart. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Internal Virus Database is out of date. Checked by AVG - www.avg.com Version: 8.5.449 / Virus Database: 271.1.1/3605 - Release Date: 04/29/11 17:08:00 ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Peanut butter pie
Do you bake the Pie crust? Debbie Deatherage - Original Message - From: Shannon Wells oldtimechrist...@gmail.com To: cookinginthedark@acbradio.org Sent: Wednesday, June 29, 2011 9:58 PM Subject: Re: [CnD] Peanut butter pie Well, Kim, I was dumping it straight in to the bowl and making a mess. lol So, I tried slowing down and being more careful. Also, I always seem to have more filling than will fit in the pie crust and this was a good way of keeping me from over filling. It's real good with melted chocolate over top. Shannon Wells On Jun 29, 2011, at 6:11 PM, Kimberly Ruf wrote: Shannon, That makes sense. I do use a ladle but I've never spread it as I go. Thanks. Kim Delight yourself in the Lord and he shall give you the desires of your heart. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark Internal Virus Database is out of date. Checked by AVG - www.avg.com Version: 8.5.449 / Virus Database: 271.1.1/3605 - Release Date: 04/29/11 17:08:00 ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] Peanut butter pie
Peanut Butter Pie ___ ___ Ingredients 1 cup of peanut butter 8 ounces of cream cheese, softened 2/3 cup of sugar 2 Tbsp. vanilla 8 ounces of Cool Whip Pie shell Try an Oreo cookie shell Or a graham cracker pie shell. Preparation; Mix all ingredients together with mixer and fill the pie shell. Refrigerate and add cool whip to each piece if desired when serving it. I've also been known to put chocolate chips or peanuts on top if desired. I'm taking it to a potluck tomorrow at work. Delight yourself in the Lord and he shall give you the desires of your heart. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Peanut butter pie
I make this pie quite often. It's so good, that once in a while, I just mix it up and put it in individual bowls instead of a pie shell. When it's set, my family and I have a yummy dessert waiting on us. lol Here's a tip, instead of pouring the mixture in the pie shell straight from your mixing bowl, use a ladle to scoop it from the bowl to the pie shell. This way, I have more control where it is going and can spread it out as I go. The first time I tried this, my husband actually said, Honey, you made a pretty pie. Haha! Shannon Wells On Jun 29, 2011, at 6:30 AM, Kimberly Ruf wrote: Peanut Butter Pie ___ ___ Ingredients 1 cup of peanut butter 8 ounces of cream cheese, softened 2/3 cup of sugar 2 Tbsp. vanilla 8 ounces of Cool Whip Pie shell Try an Oreo cookie shell Or a graham cracker pie shell. Preparation; Mix all ingredients together with mixer and fill the pie shell. Refrigerate and add cool whip to each piece if desired when serving it. I've also been known to put chocolate chips or peanuts on top if desired. I'm taking it to a potluck tomorrow at work. Delight yourself in the Lord and he shall give you the desires of your heart. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Peanut butter pie
Shannon, That makes sense. I do use a ladle but I've never spread it as I go. Thanks. Kim Delight yourself in the Lord and he shall give you the desires of your heart. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Peanut butter pie
Well, Kim, I was dumping it straight in to the bowl and making a mess. lol So, I tried slowing down and being more careful. Also, I always seem to have more filling than will fit in the pie crust and this was a good way of keeping me from over filling. It's real good with melted chocolate over top. Shannon Wells On Jun 29, 2011, at 6:11 PM, Kimberly Ruf wrote: Shannon, That makes sense. I do use a ladle but I've never spread it as I go. Thanks. Kim Delight yourself in the Lord and he shall give you the desires of your heart. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
