Re: [CnD] ROASTED BRUSSELS SPROUTS WITH LIME AND GARLIC

2017-06-07 Thread Teresa Mullen via Cookinginthedark
I have Brussels sprouts with bacon and onions that is very delicious

Teresa Sanchez sent from my iPhone

> On Jun 4, 2017, at 8:30 PM, gail johnson via Cookinginthedark 
>  wrote:
> 
> I've just discovered roasting Brussel Sprouts.
> Please keep sending in recipes highlighting the goodness of this vegetable.
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Re: [CnD] ROASTED BRUSSELS SPROUTS WITH LIME AND GARLIC

2017-06-04 Thread gail johnson via Cookinginthedark

I've just discovered roasting Brussel Sprouts.
Please keep sending in recipes highlighting the goodness of this vegetable.
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[CnD] ROASTED BRUSSELS SPROUTS WITH LIME AND GARLIC

2017-06-04 Thread Sugar lopez via Cookinginthedark
ROASTED BRUSSELS SPROUTS WITH LIME AND GARLIC

1 pound Brussels sprouts, cleaned and quartered

2 Tbsp garlic, minced

1 Tbsp grapeseed oil

salt and pepper to taste

juice of one small lime

Parmesan cheese

 

Toss the Brussels sprouts and garlic with the grapeseed oil.

Place in a single layer on a rimmed baking sheet.

Sprinkle with salt and pepper.

Squirt the lime all over the sprouts.

Roast at 425F for 15 minutes.

Remove from the oven and sprinkle with Parmesan cheese.

Toss and put into a serving bowl.

 

 

 

 

 

"In darkness there is no choice. It is light that enables us to see the
differences between things; and it is Christ who gives us light."

-Sugar Lopez

 



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