[lace-chat] Italian soup
Hi Jane and others; Is this the soup you were meaning: http://www.tuscanrecipes.com/recipes/olive-garden-zuppa-toscana.html I have made a variety of it at home and it was delicious! Irene Whitham Surrey, BC To unsubscribe send email to majord...@arachne.com containing the line: unsubscribe lace-chat y...@address.here. For help, write to arachne.modera...@gmail.com. Photo site: http://community.webshots.com/user/arachne2003
[lace-chat] Italian soup
Zuppa is Italian for soup. Zup is Russian for soup. So if you google either one of those you'll find a whole variety of different soups. Jean in Poole, Dorset, UK To unsubscribe send email to majord...@arachne.com containing the line: unsubscribe lace-chat y...@address.here. For help, write to arachne.modera...@gmail.com. Photo site: http://community.webshots.com/user/arachne2003
Re: [lace-chat] Italian soup
Try this, it is from the Olive Garden site. None of the soups on the website had the Zuppa name that you are trying to recall Janice Italian Sausage Soup Prep Time: 10 minutes Cook Time: 30 minutes Serving Size:4 8 12 Ingredients 1 lb sweet Italian sausage, ground 1 cup white rice 1 cup chopped tomatoes in puree (1-10 ¾ oz can) 1/2 lb chopped frozen spinach (1-10 oz box), thawed and drained 6 cups beef broth 1/4 tsp black pepper, ground Pecorino Romano cheese, for garnish Procedures 1. COOK ground sausage in a soup pot and break the meat up with a fork as it cooks. Add in rice, beef broth, tomatoes and black pepper and bring to a simmer. 2. COOK 12-15 minutes or until rice is tender. Stir in chopped spinach and let simmer for a few minutes. 3. LADLE soup into soup bowls and garnish with freshly grated Pecorino Romano cheese. Janice Blair Crystal Lake, 50 miles northwest of Chicago, Illinois, USA www.jblace.com http://www.lacemakersofillinois.org The soup is potatoes, sausage and some greens (spinach? chard?). The name starts with Zup I think. It's really good and it would make a nice dinner soup. I suppose I could try a few things but I thought one of you might know what I'm talking about. Thanks, Jane in Vermont, USA where it's up to 43o (about 5C) instead of the usual February temp of around 20o (-5C). The snow is melting but things will be a sheet of ice when it freezes again! jvik...@sover.net To unsubscribe send email to majord...@arachne.com containing the line: unsubscribe lace-chat y...@address.here. For help, write to arachne.modera...@gmail.com. Photo site: http://community.webshots.com/user/arachne2003
[lace-chat] Italian soup
Hi All, DH's computer isn't working right now so I can't easily Google this soup. My computer is dial-up! Anyway, there is a soup served at a chain restaurant here in the US - The Olive Garden - and I'd love to make it at home. I'm not sure how true to Italian cooking they are. The soup is potatoes, sausage and some greens (spinach? chard?). The name starts with Zup I think. It's really good and it would make a nice dinner soup. I suppose I could try a few things but I thought one of you might know what I'm talking about. Thanks, Jane in Vermont, USA where it's up to 43o (about 5C) instead of the usual February temp of around 20o (-5C). The snow is melting but things will be a sheet of ice when it freezes again! jvik...@sover.net To unsubscribe send email to majord...@arachne.com containing the line: unsubscribe lace-chat y...@address.here. For help, write to arachne.modera...@gmail.com. Photo site: http://community.webshots.com/user/arachne2003
