That some hospital has stated this lady had been using colloidal silver
should not necessarily be taken to be direct proof of any definite link
between psychosis, copper deficiency, and colloidal silver. The hospital
will have asked her what she has been doing, any supplements she has been
taking that might have caused some changes, and naturally she will have
mentioned taking silver sol if she has been, and the hospital staff has
merely noted this fact down, whether it might possibly correlate with the
incidence of psychosis in any way or not; that is literally the way
hospital staff note things down, and all of a sudden, wham, 'silver might
cause psychosis'. Far more likely the copper deficiency is due to something
entirely different, and in fact the copper deficiency may be nothing at all
to do with her psychosis.
For instance, a poultry farmer many years ago found that by feeding his
turkeys large amounts of zinc, their growth rate was massively boosted, but
a few months later, nearly 100% of the turkeys died with burst hearts and
burst blood vessels in their brains. What the farmer had not realized, was
that zinc and copper are antagonistic towards each other in the body, and
displace each other from the body. Nonetheless, copper and zinc must still
be taken together, in a ratio of 15mg zinc to 1.5-2 mg copper, as copper
maintains the elasticity of blood vessels, and without the copper, the
blood vessels simply rupture and burst wide open. Far more likely that this
lady has a either a low intake of copper, or an excessive intake of zinc,
or some similar antagonist, as any amount of silver from taking a sol would
have been extremely minimal, unless she was an extreme enthusiast who
drinks a gallon a day, as some people have been known to do. For instance,
some athletes buy 50 mg tablets of zinc, as do men seeking to enhance their
sexual potency, and these tablets sometimes have no copper in, and this is
extremely dangerous and an almost guaranteed way to suffer a heart attack
or a stroke, like the turkeys, as above 50 mg intake of zinc a day, zinc is
noted to be toxic to humans in this way, and copper supplementation is
thoroughly recommended above that level as an absolute must. I myself will
only take even 10-15mg zinc a day when combined with 1.5-2 mg copper,
otherwise one is just asking for trouble. Most chemists and doctors tell us
we get enough copper from copper water pipes, but that is certainly not
true for all of us, as I only drink distilled water, raw milk and pressed
fruit and vegetable juice, and some herb teas made with distilled water.
Chick peas (organic, grown in properly enriched soil, i.e. with rock dust
such as basalt) provide a good balance of zinc and copper, and can be eaten
raw, nice and crunchy, but not too hard, after being soaked overnight and
rinsed a few times to freshen them up, with a little black pepper, lemon
juice and yoghurt (the yoghurt will protect the teeth from the enamel
dissolving property of the lemon juice); raw chick peas are very full of
chi when raw like this, and form a regular part of a typical Indian
breakfast to provide great vitality at the beginning of the day. I have no
idea what type of silver she may have been using.
On Sun, Mar 11, 2012 at 4:35 AM, David AuBuchon aubuchon.da...@gmail.comwrote:
http://www.ncbi.nlm.nih.gov/pubmed/22375039
Can someone find out for us what the type of silver she used was?
David
