Re: CSKidney Stones...Prevention???

2009-07-28 Thread Dan Nave
About Kidney stones from Mercola...


http://articles.mercola.com/sites/articles/archive/2009/07/25/Information-You-Need-to-Know-About-Kidney-Stones.aspx

What Causes Kidney Stones?

In the U.S., about 10-15 percent of adults will be diagnosed with a
kidney stone in their lifetime. Roughly 1 million Americans develop
kidney stones each year.

Once you have had one kidney stone attack, your chance of recurrence
is about 70 to 80 percent, and the younger you are when you have your
first attack, the greater your risk of recurrence.

Typically, a kidney stone is the result of a super-saturation of
minerals and acid salts in your urine, such as calcium and uric acid,
which then crystallize and form solid masses. This can happen if you
don’t drink enough fluids, and if your urine is highly acidic or
highly alkaline.

Certain drugs can also promote kidney stones, such as Lasix
(furosemide), Topomax (topiramate), and Xenical, among others.

Most kidney stones contain crystals of various types, with calcium as
the key ingredient. However, usually one type of crystals
predominates, and determining the type helps you identify the
underlying cause.

The most common type is calcium oxalate stones, comprising about 75
percent of all cases. Oxalate is found in some fruits and vegetables,
but your liver actually produces most of your oxalate.

You’d think one of the solutions for avoiding kidney stones would be
to eliminate or radically reduce your intake of calcium, because
calcium is part of the stone, but that is actually NOT a wise
strategy.

This is because, normally, the calcium in your diet binds to the
oxalate, and helps you excrete it in other ways than through your
urine.

Other types of stones, and their underlying causes, include:

Struvite stones: Found more often in women, these are almost always
the result of urinary tract infections.
Uric acid stones: These are a byproduct of protein metabolism. They’re
commonly seen with gout, and may result from certain genetic factors
and disorders of your blood-producing tissues.
Cystine stones: Represent a very small percentage of kidney stones.
These are the result of a hereditary disorder that causes your kidneys
to excrete massive amounts of certain amino acids (cystinuria).
Two risk factors that elevate your chances of developing kidney stones
include high blood pressure and digestive problems.

Signs and Symptoms of Kidney Stones

Most likely you’ll never know you have a stone until it moves into
your ureter—the tube connecting your kidney to your bladder. At that
point, common symptoms include:

Pain in your side and back, below your ribs
Episodes of pain lasting 20 to 60 minutes, of varying intensity
Pain “waves” radiating from your side and back, to your lower abdomen and groin
Bloody, cloudy or foul-smelling urine
Pain with urination
Nausea and vomiting
“Urgency” (persistent urge to urinate)
Fever and chills (indicates an infection is also present)
The pain you feel is a result of distention of the tissues above the
stone, since it is blocking the passage of urine, rather than from the
pressure of the stone itself.

To diagnose a kidney stone you can collect the kidney stone and have
it analyzed for a definitive answer, or you can do a 24-hour urine
test. This is a useful strategy to ascertain any imbalances in your
urine that contribute and predispose you to develop stones.

Watch What You Eat if You Have Kidney Stones

There are a number of strategies you can use to treat this condition.
If you suffer mainly from calcium oxalate stones, you’ll want to
minimize the amount of oxalates in your body (as opposed to reducing
your calcium intake).

Two foods in particular contribute to creating oxalates, namely soy,
and beer. If you’ve read my newsletter for any amount of time, you
already know I warn against unfermented soy products for a number of
reasons, but preventing the formation of kidney stones is yet another.

Other foods that contain high levels of oxalate that you’ll want to
avoid include:

Spinach
Rhubarb
Chocolate
Parsley
Beetroot
Strawberries
Wheat flour
Pepper
Nuts
A diet high in sugar can also set you up for stones, since sugar
upsets the mineral relationships in your body by interfering with
calcium and magnesium absorption.

Diets high in processed salt are also bad news as salt increases the
amount of calcium and oxalate in your urine. Processed foods have
notoriously high salt content and should therefore be avoided as much
as possible.

Keep in mind that the salt referenced here is processed salt, like
your regular table salt, not high quality, unprocessed salts that
contain numerous essential minerals that your body actually needs for
optimal health.

Naturally, eating fresh, whole foods according to your nutritional
type is the best way to ensure you’re eating what your body needs for
optimal performance, regardless of what health conditions you seek to
avoid or improve.

Prevent and Treat Kidney Stones with Plain Water

Probably the 

Re: CSKidney Stones...Prevention???

2009-07-18 Thread Indi

I went through a dreadful phase of amazingly prolific production of kidney 
stones, and it appears to have been completely solved by simply drinking 
about four ounces of apple cider vinegar (Bragg's is the good stuff) with 
four ounces of water every morning. Since the kidney pain stopped, I do it
just twice a week, and that seems sufficient so far.

HTH,
-- 
indi




On Thu, Jul 16, 2009 at 12:17:17PM -0700, Craig Chamberlin wrote:
 Hi All,

 A friend of mine is 65 and suffering from kidney stones. Two questions:

 1) Is there a way of preventing their formation.

 2) Can the existing ones be dissolved.

 Thank you,

 Craig


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-- 
indi


Re: CSKidney Stones...Prevention???

2009-07-18 Thread Craig Chamberlin

Greetings,

Thanks to all who have sent me information about kidney stones...I have 
sent all recommendations to my friend, who was very grateful to get 
them.  His suffering from this condition has debilitated him significantly.


You are all great folks.

Kind regards,

Craig



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Re: CSKidney Stones...Prevention???

2009-07-17 Thread Peter Converse
they could try gravel root for kidney stones and herbal preparations 
containing it:


http://www.diagnose-me.com/treat/T261255.html

blessings,

Peter





- Original Message - 
From: Craig Chamberlin craigs...@craigcchamberlin.com

To: silver-list@eskimo.com
Sent: Thursday, July 16, 2009 9:25 PM
Subject: Re: CSKidney Stones...Prevention???



Hi Neville,


Are you a tea drinker or coffee drinker?
 N.
  A friend of mine is 65 and suffering from kidney stones. Two 
questions:


Yes, he drinks coffee:)

Craig


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Re: CSKidney Stones...Prevention???

2009-07-17 Thread Tel Tofflemire
It depends on what the Kidney stone is composed of Craig.  Most common stones 
are Calcium, and can be dissolved with a Herbal Tea. I have had 
great success with the combination of, Artichoke Root Herb, Chanca Piedra Herb, 
Milk Thistle Herb, Dandelion Root Herb, Juniper Berry Herb, Horny Goat Weed 
herb,  ( Cilantro Leaf  Spearmint Leaf Herbs for better taste) Drink any one 
of these Herb Teas just for prevention now and then, mix and match for verity. 
Just Grind these Herbs and combine them in equal amounts in a a Herb grinder, 
and use one or two teaspoons, to a tall mug of boiling water. Let set until 
cool enough to drink, and sip on it until gone, do this for two days if they do 
not expel the first day. This seems hard but it is not, and works  pretty much 
every time. It will also work as a Kidney-Liver Cleanse.  Most people use a 
spoon of Honey in each cup for better flavor.
http://www.quailwoodherbal.com
Tel Tofflemire

Dewey, AZ.

--- On Thu, 7/16/09, MaryAnn Helland marmar...@bellsouth.net wrote:

From: MaryAnn Helland marmar...@bellsouth.net
Subject: Re: CSKidney Stones...Prevention???
To: silver-list@eskimo.com
Date: Thursday, July 16, 2009, 7:41 PM

Hi Craig.  The existing ones can be dissolved by taking Magnesium Oxide 
Gluconate (133 mgs.) tablets -- 6 per day until stones pass.  The magnesium 
softens them so that they are not painful to pass.  Afterwards, he should stay 
on two tablets per day as a preventative.  MA





From: Craig Chamberlin craigs...@craigcchamberlin.com
To: cs silver-list@eskimo.com
Sent: Thursday, July 16, 2009 2:17:17 PM
Subject: CSKidney Stones...Prevention???

Hi All,

A friend of mine is 65 and suffering from kidney stones. Two questions:

1) Is there a way of preventing their formation.

2) Can the existing ones be dissolved.

Thank you,

Craig


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CSKidney Stones...Prevention???

2009-07-16 Thread Craig Chamberlin

Hi All,

A friend of mine is 65 and suffering from kidney stones. Two questions:

1) Is there a way of preventing their formation.

2) Can the existing ones be dissolved.

Thank you,

Craig


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Re: CSKidney Stones...Prevention???

2009-07-16 Thread Smitty
  A friend of mine is 65 and suffering from kidney stones. Two questions:

  1) Is there a way of preventing their formation.

  2) Can the existing ones be dissolved.
  Craig

You may be able to find some answers here =
http://curezone.com/forums/f.asp?f=20

Smitty


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Re: CSKidney Stones...Prevention???

2009-07-16 Thread Marshall Dudley

Craig Chamberlin wrote:

Hi All,

A friend of mine is 65 and suffering from kidney stones. Two questions:

1) Is there a way of preventing their formation.
Avoid drinks with phosphoric acid in the, such as colas. Drink water 
with lemon juice in it.


2) Can the existing ones be dissolved.
Supposedly lemon juice mixed with olive oil has some success. See 
http://www.earthclinic.com/CURES/kidney_stones.html


Marshall


Thank you,

Craig


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Re: CSKidney Stones...Prevention???

2009-07-16 Thread Gayla Roberts
There is a formula we use in livestock. Take one large red onion, chop it 
up. Add 6 large cloves of garlic, chopped. Juice 2 lemons. Simmer all until 
the onion is translucent. Add a little water if necessary. Cool and drink 
all at once. You can repeat this until the stones are dissolved and passes, 
3 to 6 timea a day as necessary.

Gayla
Bob and Gayla Roberts
Always Enough Ranch
Acampo, CA
- Original Message - 
From: Marshall Dudley mdud...@king-cart.com

To: silver-list@eskimo.com
Sent: Thursday, July 16, 2009 1:55 PM
Subject: Re: CSKidney Stones...Prevention???



Craig Chamberlin wrote:

Hi All,

A friend of mine is 65 and suffering from kidney stones. 



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RE: CSKidney Stones...Prevention???

2009-07-16 Thread Neville Munn

Are you a tea drinker or coffee drinker?

 

N.
 
 Date: Thu, 16 Jul 2009 12:17:17 -0700
 From: craigs...@craigcchamberlin.com
 To: silver-list@eskimo.com
 Subject: CSKidney Stones...Prevention???
 
 Hi All,
 
 A friend of mine is 65 and suffering from kidney stones. Two questions:
 
 1) Is there a way of preventing their formation.
 
 2) Can the existing ones be dissolved.
 
 Thank you,
 
 Craig
 
 
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Re: CSKidney Stones...Prevention???

2009-07-16 Thread Craig Chamberlin

Hi Neville,


Are you a tea drinker or coffee drinker?
 
N.
 
  A friend of mine is 65 and suffering from kidney stones. Two questions:


Yes, he drinks coffee:)

Craig


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Re: CSKidney Stones...Prevention???

2009-07-16 Thread MaryAnn Helland
Hi Craig.  The existing ones can be dissolved by taking Magnesium Oxide 
Gluconate (133 mgs.) tablets -- 6 per day until stones pass.  The magnesium 
softens them so that they are not painful to pass.  Afterwards, he should stay 
on two tablets per day as a preventative.  MA





From: Craig Chamberlin craigs...@craigcchamberlin.com
To: cs silver-list@eskimo.com
Sent: Thursday, July 16, 2009 2:17:17 PM
Subject: CSKidney Stones...Prevention???

Hi All,

A friend of mine is 65 and suffering from kidney stones. Two questions:

1) Is there a way of preventing their formation.

2) Can the existing ones be dissolved.

Thank you,

Craig


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RE: CSKidney Stones...Prevention???

2009-07-16 Thread Neville Munn

OK Craig, no worries, the reason I asked is cos my father suffered with this 
problem from when he was 17 til after retirement and a specialist told him on 
one occasion that of all the people he sees regarding kidney stones the 
majority had been tea drinkers.

His observations over many years treating patients for stones indicated that 
tea drinkers appeared get stones more than coffee drinkers.  The old man was 
however a fairly good tea drinker for most of his life (as I am with coffee 
g).

He also assured him that he was not drawing any conclusions from his 
observations but he could not ignore the percentages of tea drinkers as opposed 
to coffee drinkers and hypothesised that perhaps tea drinkers may be more 
susceptible to this problem.

 

Cheers

 

N.
 
 Date: Thu, 16 Jul 2009 18:25:09 -0700
 From: craigs...@craigcchamberlin.com
 To: silver-list@eskimo.com
 Subject: Re: CSKidney Stones...Prevention???
 
 Hi Neville,
 
  Are you a tea drinker or coffee drinker?
  
  N.
  
   A friend of mine is 65 and suffering from kidney stones. Two questions:
 
 Yes, he drinks coffee:)
 
 Craig
 
 
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Re: CSKidney Stones...Prevention???

2009-07-16 Thread Craig Chamberlin

Hi Neville,

There is an odd thing about tea...I have found out that the tea plant is 
a great concentrator of fluoride, one of the best...probably has nothing 
to do with kidney stones, but I have stopped drinking it because of the 
impact of fluoride on iodine levels.


I have been doing high dosages of iodine supplementation and found that 
when I drank tea, it made me feel crappy:)


Maybe someone else can make the connection:)

Regards,

Craig

OK Craig, no worries, the reason I asked is cos my father suffered with 
this problem from when he was 17 til after retirement and a specialist 
told him on one occasion that of all the people he sees regarding kidney 
stones the majority had been tea drinkers.
His observations over many years treating patients for stones indicated 
that tea drinkers appeared get stones more than coffee drinkers.  The 
old man was however a fairly good tea drinker for most of his life (as I 
am with coffee g).
He also assured him that he was not drawing any conclusions from his 
observations but he could not ignore the percentages of tea drinkers as 
opposed to coffee drinkers and hypothesised that perhaps tea drinkers 
may be more susceptible to this problem.
 
Cheers
 
N.



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