Re: [blackbelly] NAIS Tagging

2005-10-11 Thread RBMuller
From what I understand about the Federal program is that the tags will all carry a chip that can be read by equipment when the stock enter the auction barns or feed lots or slaughter houses. Don't you know that this will be a huge expense. According to the large producers though, it will be a

Re: [blackbelly] PROBLEM WITH BLACKBELLY EWE.. PLEASE HELP

2005-09-21 Thread RBMuller
Londa, I read the articles about using vinegar on down livestock. Since you have taken the shotgun route for helping the ewe this can't hurt. The article said to dilute cider vinegar by 1/2 with water and drench 2 x a day with 20cc of mixture. Something about the rumen and the acidity. A lot of

Re: [blackbelly] Lousy Waco Prices

2005-09-19 Thread RBMuller
Carol, This may be a regional thing around Waco because: 1. West Texas has moved from wool varieties to hair varieties mostly Dorper and Royal White because of meat. 2 I have sold livestock guardian pups to south TX. This rancher runs an grass fed lamb market and brings his processed lamb as

Re: [blackbelly] Kale

2005-08-19 Thread RBMuller
Hi! If there is an Organic type plant nursery in your area try there. They may even be able to order it for you. Go on line and hunt for sources of beat pulp. Some areas are more sensitive to the organic type farms. Rhonda - Original Message - From: JULIE RIHA [EMAIL PROTECTED] To:

Re: [blackbelly] FW: Rams, Katahdin's, pregnant ewes

2005-08-19 Thread RBMuller
Gosh! 5 feet is close for a Barbado. Remember they are instinctively a wild animal! I have no problem moving mine from patch to pasture. Just watch where the sheep go as you move around and use that information to move your sheep between pastures. In previous posts it was suggested that your

Re: [blackbelly] Weaning question

2005-08-17 Thread RBMuller
I read somewhere that 2 weeks was enough. It isn't!! 3 weeks work for me. Rhonda - Original Message - From: [EMAIL PROTECTED] To: [EMAIL PROTECTED] Sent: Tuesday, August 16, 2005 9:37 AM Subject: [blackbelly] Weaning question I tried going natural this year to see what the ewes would

Re: [blackbelly] More on Roundup

2005-08-14 Thread RBMuller
Cecil, You do understand the vinegar they are talking about is 20% vinegar and it runs around $13.00 a gallon. I have tried it and it has limited success on hard to kill weeds like Silver Leaf Nightshade. It is real easy to kill thistles with vinegar. And you use the 20% at full strength. There

Re: [blackbelly] More on Roundup

2005-08-14 Thread RBMuller
You have just described Sliver Leaf Nightshade and the reason that your sheep won't eat it because it is poisonous. However you will need to watch animals from parts of the country where Nightshade doesn't grow because they will eat it. The yellow balls are really poisonous. Dogs will sometimes

Re: [blackbelly] RE: Roundup alert!

2005-08-08 Thread RBMuller
If Roundup was sprayed on the Bermuda Grass it would have killed it. I would imagine that it was sprayed on the field prior to the emergence of the Bermuda Grass touching only the weeds. Round up only works when it touches green. It would not even enter the dormant Bermuda Grass. In no way am

Re: [blackbelly] Male Livestock Animals are Dangerous

2005-08-01 Thread RBMuller
There has been some wonderful comments on the dangerous ram!! Such insight and wisdom!!! I have been on a ranch just about all my life. Anytime one of our herd got mean it was gone! We have had bottle raised heifers that would kill you as soon as look at you. So now if I bottle raise a calf, as

Re: [blackbelly] lambs scours

2005-07-03 Thread RBMuller
Well, Nancy YELLOW IS THE CORRECT COLOR!! It is apparently not scours since it is yellow mustard color. Scours is generally a bacterial thing and is NOT yellow! Scours are usually a gray color and have a distinctive odor. Yellow loose poop is a food thing. Just give him a little time as long

Re: [blackbelly] (no subject)

2005-06-22 Thread RBMuller
yes!!! Blue tongue is pretty common in TX. Haven't had it here. Runs in cycles. You can go to www.ansi.okstate.edu/ This is the Oklahoma State Univ. site. You will be in the Animal Science part look up diseases. You can also go to www.animalscience.tamu.edu/ This is TX AM. Rhonda - Original

Re: [blackbelly] Question about banding ram lambs in later stages ofgrowth

2005-06-03 Thread RBMuller
From past experience, spend the extra money and have the older lamb surgically castrated. The calf will probably be too large for the lamb. You could castrate yourself but the lambs this size tend to bleed more. Spend the money with your vet! Rhonda - Original Message - From: Mary

Re: [blackbelly] Scrapie Scrapie Scrapie!!!

2005-05-23 Thread RBMuller
Diane I never saw a response concerning crossing state lines. Most of the time you must have health papers on the sheep to cross state lines. Have your vet check with the other state for any requirements. And you may have to tag just to cross state lines Every law makes it harder to sell

Re: [blackbelly] baby sheep

2005-05-05 Thread RBMuller
Hey! Here in Tx those sweet little lambs start tasting around day 2. You can wean at 2 months if mom is really looking like she needs a break. Of course the longer with mom the better but if there is a ram with mom you really need to get your ewe lambs out of there no later than 4 months old.

Re: [blackbelly] worming sheep

2005-04-27 Thread RBMuller
Nancy, Mine have all pulled through when they have had bottle jaw. But I learned of a better method several years ago. Because of the worm load the sheep have by the time they have bottle jaw, sometimes with one worming they can die. What works real well is 3 wormings. Each worming is 1/2 of