[ccp4bb] where I have been going wrong in crystallization?

2009-12-21 Thread MARTYN SYMMONS
Dear All checking out the Lysozyme crystallization methods on the web I liked the Rigaku Instructions that I found: (http://www.rigaku.com/protein/crystallization.html) ...create a drop of 3ul lysozyme solution, and 3 ul of well solution, respectfully, for a total drop size of 6ul... So

[ccp4bb] Postdoc Position in Molecular Neuroscience

2009-12-21 Thread Quyen Hoang
A postdoctoral position is available to study the mechanisms of Parkinson disease - please see attached file for detail. Genetic studies in the past decade have identified a number of genes as causal factors of Parkinson disease. Our research focuses on understanding the biochemical

Re: [ccp4bb] where I have been going wrong in crystallization?

2009-12-21 Thread David Briggs
Hi Martyn, this recipe tends to work for me... Lysozyme: 50 mg/ml in 0.1 M Sodium Acetate pH 4.8 Reagent: 8% w/v Sodium Chloride, 0.1 M Sodium Acetate pH 4.8 Additional Reagents: Index Reagent 8, 22, 28, 31, 34, 40, 58, 59, 69, 86, 88 Mix equal amounts of lysozyme with reagent, incubate at 4 or

Re: [ccp4bb] where I have been going wrong in crystallization?

2009-12-21 Thread Enrico Stura
Dear Martin, The original procedure with polyethylene glycol comes from: Stura, E.A. (1998) Strategy 3: Reverse Screening. In Crystallization of Proteins: Techniques, Strategies and Tips. A laboratory manual (Bergfors, T., ed) International University Line. pp. 113-124. If you follow the

Re: [ccp4bb] where I have been going wrong in crystallization?

2009-12-21 Thread Jeffrey Wilson
I was recently testing out the 30% PEGMME 5k, 0.1M NaOAc pH 4.5, 1M NaCl method mentioned in a Hampton Research catalog and attributed to Enrico Stura. I see that he has also just commented on this thread. I found that at 80mg/ml, batch with 1.5ul:1.5ul protein to precipitant ratio,

Re: [ccp4bb] where I have been going wrong in crystallization?

2009-12-21 Thread Mark J. van Raaij
- I think the original poster was only calling attention to the fact that some proteins want to be treated respectfully in order to crystallise (and the fact that Rigaku Japan realises this). I find that indeed the case. Other proteins, however, prefer the attitude I don't know why I am

Re: [ccp4bb] where I have been going wrong in crystallization?

2009-12-21 Thread mjvdwoerd
I was going to comment that I have learned the following: respect does not mean the same thing in all places in the world. Some time back I had a protein here that I thought needed extra respect and I had learned from a Rigaku employee how to do this - I bowed very very deeply in front of the

Re: [ccp4bb] phenix refinement peptide bond poor geometry

2009-12-21 Thread Salameh, Mohd A., Ph.D.
I'd like to thank you all, the problem is resolved. Apparently, in the pdb file, the carbonyl oxygen should be listed right after the carbonyl carbon not after the side chain atoms! M ** Mohd A. Salameh, Ph.D. Mayo Clinic Cancer Center Griffin Cancer

Re: [ccp4bb] where I have been going wrong in crystallization?

2009-12-21 Thread Felix Frolow
If respect is concerned, try to stop a blow of a sharp samurai sword with a sharp word. I myself have no problems whatsoever with the Rigaku recipes. And yes, I have stopped, at leas once, a blow of samurai sword with my bare hands. Since than I paint pictures with my left foot. BTW In ALL my

Re: [ccp4bb] where I have been going wrong in crystallization?

2009-12-21 Thread Karthik S
It makes slight sense if the word 'respect' can be correlated with whether the drop is mixed (protein+ppt). i have heard some protein may indeed crystallize if it were not mixed or vice-versa (do not expect it with lysozyme though). it would make sense if diffusion played a role but with few ul

[ccp4bb] combining AutoMR and brute

2009-12-21 Thread Francois Berenger
Hello, Is there any way to search in AutoMR mode but have the translation only being brute forced? Regards, F.

Re: [ccp4bb] combining AutoMR and brute [Phaser]

2009-12-21 Thread Francois Berenger
Sorry, I forgot to mention my previous message concerns using Phaser. Francois Berenger wrote: Hello, Is there any way to search in AutoMR mode but have the translation only being brute forced? Regards, F.

Re: [ccp4bb] Coot pudding? (a.k.a N-linked carbohydrate addition)

2009-12-21 Thread Damian Ekiert
Steve, My general strategy is to start with an ideal glycan (an Asn linked to NAG-NAG-(MAN)3 ) and superimpose the Asn on the residue from my protein. Then you can move the whole glycan as a rigid body until the Asn and first NAG are roughly positioned. Then you can tweak any sugars further

Re: [ccp4bb] where I have been going wrong in crystallization?

2009-12-21 Thread David Salom
Maybe is a mistake by a non-English speaker. Instead of respectfully should say respectively

Re: [ccp4bb] Coot pudding? (a.k.a N-linked carbohydrate addition)

2009-12-21 Thread Robbie Joosten
Dear Steve, I would also use Damian's approach, but the sequence of the core should be NAG-NAG-BMA-(MAN)2. This is improtant because the correct stereochemistry restraints for beta-mannose can only be applied when you call the residue BMA. Building carbohydrates also comes with special validation