> http://www.linkedin.com/in/sstwebworks
>
> -Original Message-
> From: Vivec [mailto:[EMAIL PROTECTED]
> Sent: Friday, August 03, 2007 11:17 AM
> To: CF-Community
> Subject: Re: Trinidad and Tobago on discovery Travel - bizarre foods ^_^
>
> Oh..I've neve
*nibbles on semi-cold pizza*
mmm hmm.
Fish.
And alligator.
And Beef.
right.
*takes another disgusted bite*
rubf iff in why donf youff!
On 8/3/07, Scott Stewart <[EMAIL PROTECTED]> wrote:
> It was a joke.. but..
>
> I've had alligator, which has a very mild, almost beefy flavor, with the
> consis
om/in/sstwebworks
-Original Message-
From: Vivec [mailto:[EMAIL PROTECTED]
Sent: Friday, August 03, 2007 11:17 AM
To: CF-Community
Subject: Re: Trinidad and Tobago on discovery Travel - bizarre foods ^_^
Oh..I've never had Iguana.
But I'm told it tastes nothing like chicken. The meat real
No, it tastes like snake. Anaconda to be specific. Rattleskanke is a similar
taste, but a different texture.
>Tastes like chicken?
>
>--
>Scott Stewart
>ColdFusion Developer
>
>SSTWebworks
>4405 Oakshyre Way
>Raleigh, NC. 27616
>(703) 220-2835
>
>http://www.sstwebworks.com
>http://www.linked
Oh..I've never had Iguana.
But I'm told it tastes nothing like chicken. The meat really has it's
own taste.
You would no sooner mistake it for chicken than you would lamb for chicken.
I totally agree with him on the Bake and Shark though (I think that
was part 5 or 6 in the video)! It's a shame t
, 2007 8:37 AM
To: CF-Community
Subject: Re: Trinidad and Tobago on discovery Travel - bizarre foods ^_^
So, how is iguana?
On 8/2/07, Vivec < wrote:
> "http://www.youtube.com/v/XU1ghzRL-8g";
>
~|
Create rob
So, how is iguana?
On 8/2/07, Vivec < wrote:
> "http://www.youtube.com/v/XU1ghzRL-8g";
>
~|
ColdFusion 8 - Build next generation apps
today, with easy PDF and Ajax features - download now
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"http://www.youtube.com/v/XU1ghzRL-8g";
~|
ColdFusion 8 - Build next generation apps
today, with easy PDF and Ajax features - download now
http://download.macromedia.com/pub/labs/coldfusion/cf8_beta_whatsnew_052907.pdf
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