Miss Cude's Cranberry Salad
2 small boxes of lemon jell-O
2 cups sugar
2 cups boiling water
Wash and grind one pound of cranberries.
Peel 2 oranges. Use just the meat from the oranges.
1 cup of any kind of chopped nuts
Boil water, and then mix with the jell-O and sugar.
Stir well, and let cool
I have one I posted a few weeks ago, and will do it in a separate email;
enjoy! A favorite of my best friend, it was her grandma's!
Sandy
- Original Message -
From: "Judy Hansen"
To:
Sent: Monday, December 21, 2009 12:31 PM
Subject: Re: [CnD] Request for Cranberry Salad
Sorry, I fou
Gina, here is one someone posted at one time or the other, that I had saved
in my recipe folder. Hope this helps in what your looking for.Katie
Hot Fudge Monday Cake
1 c flour
3/4 c unpacked brown sugar
1-1/2 tsp unsweetened cocoa powder
2 tsp baking powder
1/4 tsp salt
1/2 c sk
Hip hip Hurray!
Keep going Gina. This list is all about each one of us having lots of
successes.
Keep cooking.
I'll write back to you if you write first.
Gail and Hank
--
Email services provided by the System Access Mobile Network. Visit
www.serotek.com to learn more about accessibility
Orange Julius
Ingredients:
1 c. milk
1 tsp. vanilla extract
1 (6-oz.) can frozen orange juice concentrate
1 c. sugar
12-15 ice cubes
Method
1. Put the milk and 1 c. water in a blender.
2. Add the vanilla extract.
3. Add the frozen orange juice concentrate and sugar.
4. Sta
Orange Julius
Ingredients:
1 c. milk
1 tsp. vanilla extract
1 (6-oz.) can frozen orange juice concentrate
1 c. sugar
12-15 ice cubes
Method
1. Put the milk and 1 c. water in a blender.
2. Add the vanilla extract.
3. Add the frozen orange juice concentrate and sugar.
4. Start the blender.
Orange Julius #1
1 1/4 cups orange juice
1 cup water
3 tablespoons egg white or egg substitute
1 teaspoon vanilla extract
1/4 cup sugar
1 1/2 cups ice
Method
1. Combine all of the ingredients except ice in a blender and blend on high
speed for 15-30 seconds or until the sugar is d
Hi all,
Thank you for the warm welcome to your group. I'm just writing to let you know
that I made the Peanut
Blossom recipe that was posted for one of my recipe requests. I made them
tonight, and they turned out
perfectly. My roommate and husband really enjoyed them. I'm also looking for
Shortening should have an expiration date on it. It's probably good though
if it's really only been a few months.
Barb
- Original Message -
From: "L. Urie"
To:
Sent: Sunday, December 20, 2009 12:40 PM
Subject: [CnD] Shortening Question
Hi,
I was wondering if any of you know how lo
1 1/2 lb ground beef
1 bag tater tots
1 can Cheddar soup
shredded Cheddar cheese to top with
Salsa to taste
First broun the ground beef. Then drain. Place the ground beef in
the bottom of the casserole dish. Then add the Cheddar cheese. You
can add a lil salsa for flavor. Then put the tater
Tater Tot Casserole Recipe
Recipe serves: 6
table with 2 columns and 8 rows
Tater Tot Casserole Ingredients:
2 lb Ground Chuck
1 ea Onion, Chopped
12 oz Sour Cream
10 3/4 oz Cream of Chicken Soup
10 3/4 oz Cream of Mushroom Soup
16 oz Cheddar Cheese, Shredded
1 lg Bag of Tater Tots
table end
Tater
I'm having trouble locating my recipe for this dish, so I kind of need one
in a hurry, if anyone has it! Thanks!
Blessings,
Judie
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Experimental Peanut Butter Cookies
This is as close as I can submit the ingredients without baking them
again. The orange taste was neglegable yet still fun.
I will be making them again. My husband says they are now his favorite
cookie. You can add any flavour juice or alcohol of your choo
what is pasteurized eggs and how do you do it if you got a carton of eggs
that you want to make this with?
Blaine
- Original Message -
From: "Jan Bailey"
To:
Sent: Saturday, December 19, 2009 1:04 PM
Subject: Re: [CnD] eggnog recipe
Eggnog
courtesy The Food Network
6 pasteurized
Can you please send the recipie adding the orange vodka?
Blaine
- Original Message -
From: "gail johnson"
To:
Sent: Friday, December 18, 2009 12:18 PM
Subject: [CnD] peanut butter cookies
I made the three ingredient Peanut Butter Cookies yesterday. I
decided, after reading some of th
MICROWAVE PEANUT BUTTER FUDGE
2/3 c. butter
2/3 c. peanut butter (chunky or smooth)
6 c. powdered sugar
1/3 c. milk
1 tbsp. vanilla
In a large microwave safe bowl place butter and peanut butter. Microwave on
high until butter melts (1 1/2 to 2 minutes); stir until well blended. Add
remaining
i
Triple Layer Cookie Bars
1/2 cup butter
1 1/2 cups graham cracker crumbs
1 (7 ounce) package flaked coconut
1 (14 ounce) can sweetened condensed milk
1 (12 ounce) package semi sweet chocolate chips
1/2 cup creamy peanut butter
Preheat oven to 350. 325 for a glass dish. In a small bowl, combine g
Cool Whip Cookies
1 (8 ounce) container frozen whipped topping, thawed
2 eggs
1 (18.25 ounce) package lemon cake mix
1/3 cup confectioner's sugar for decoration
Preheat oven to 350 degrees. Lightly grease baking sheets. Beat together the
whipped topping and eggs together. Add the lemon cake mi
QUAKER'S OATMEAL COOKIES
1 c. diet butter
3/4 c. brown sugar
2 egg whites
1 tsp. vanilla
1 1/2 c. unbleached flour
1 tsp. baking soda
1 1/2 tsp. cinnamon
1/4 tsp. nutmeg
3 c. quick Quaker Oats
1/4 c. walnut pieces
Plenty of raisins or chocolate chips
Preheat oven to 375 degrees. Mix (electric mi
FAMOUS QUAKER OATMEAL COOKIES
3/4 c. vegetable shortening
1 c. firmly packed Imperial brown sugar
1/2 c. Imperial granulated sugar
1 egg
1/4 c. water
1 tsp. vanilla
3 c. Quaker oatmeal, uncooked
1 c. all-purpose flour
1 tsp. salt
1/2 tsp. soda
Preheat oven to 350 degrees. Beat together shortenin
OLD FASHIONED QUAKER OATS FAMOUS
OATMEAL COOKIES
3/4 c. shortening, soft
1 c. firmly packed brown sugar
1/2 c. granulated sugar
1 egg
1/4 c. water
1 tsp. vanilla
1 c. sifted all-purpose flour
1 tsp. salt
1/2 tsp. soda
3 c. oats, uncooked
Beat shortening, sugars, egg, water and vanilla together u
Quaker Oat's vanishing oatmeal raisin cookies
MAKES ABOUT 4 DOZEN
1/2 pound (2 sticks) margarine or butter, softened
1 cup firmly packed brown sugar
1/2 cup granulated sugar
2 eggs
1 teaspoon vanilla
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt (
If someone has the recipe off the box of Quaker oats oatmeal for oatmeal
cookies, I would appreciate if they would post it. Thanks, Kerry
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Sorry, I found the one I had requested last year, and which you'd sent, and
I'd saved! Thanks.
-Original Message-
From: cookinginthedark-boun...@acbradio.org
[mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Jan Bailey
Sent: Wednesday, December 16, 2009 7:22 AM
To: cookinginthed
It was called Cranberry Nut Surprise, and I used to make it during the
holidays. I remember it called for a can of whole cranberry sauce, a box of
cherry jello and a cup of nuts. But I don't remember what else. If anyone
has this, or could find one, I'd appreciate it so much!
-Original Mess
That's a pretty neat idea, Colleen. Is your oven already heated when you
pour?
Sharon
- Original Message -
From: "Colleen"
To:
Sent: Sunday, December 20, 2009 8:36 AM
Subject: Re: [CnD] Pumpkin Pie Mix?
Hi Sharon,
About getting pies in the oven without spilling: Here's what I do.
I have only made fudge once in the microwave and it worked very well.
Lora
- Original Message -
From: "Immigrant"
To: ; "'Claudia'"
Sent: Sunday, December 20, 2009 2:30 PM
Subject: Re: [CnD] Fudge?
> I don't know why you are against microwave fudge, it is the easiest way to
> make it,
Snowdrift Bars
25 min | 10 min prep
SERVES 16 -18
1/2 cup butter
1 cup sugar
2 eggs (lightly beaten)
1 teaspoon vanilla
1 1/2 cups miniature marshmallows
1/2 cup coconut
2 cups vanilla wafer crumbs (I crush Nillas)
icing
4 ounces cream cheese
2 tablespoons butter
1 teaspoon vanilla
Candy Cane Cake
* 12 ounces (three sticks) of butter
* 13 ounces (1 cup plus 1/2 cup plus three tablespoons) of sugar
* 2/3 teaspoon of salt
* 5 eggs
* 15 ounces (1 cup plus 3/4 cup plus three tablespoons) of cake flour
* 3 3/4 teaspoons baking powder
* 15 ounces (1 cup
Land o' Lakes Brown Butter Cookies
These came from the Land o' Lakes butter website.--Susan
Preparation time: 45 min Chilling time: 30 min Baking time: 12 min
Yield: 3 1/2 dozen cookies
table with 3 columns and 6 rows
1
cup
LAND O LAKES® Butter
3/4
cup s
Texas Tornado Cake
For the cake:
1 1/2 cups sugar
2 eggs
2 cups fruit cocktail, including syrup
2 teaspoons baking soda
2 cups all-purpose flour
¼ cup brown sugar, firmly packed
1 cup chopped nuts
For the icing:
½ cup butter (1 stick)
¾ cup brown sugar, f
Brown Butter Cookies
Prep Time: 30 Minutes
Ready In: 1 Hour 20 Minutes
Submitted By: Heather
Cook Time: 10 Minutes
Servings: 60
"Using butter (NOT margarine) is essential for the success of this rich, but
highly addictive cookie! You may need as little as 3 cups co
Down And Dirty Rice
1/2 Lb. ground beef
Salt and pepper to taste
Cayenne pepper to taste
1 Tbsp. butter
1 C.parsley -- chopped
1 1/2 C.green onions -- chopped
2 C.regular rice -- uncooked
4 1/2 C.chicken
CAJUN DIRTY RICE
Printed from COOKS.COM
1 lb. ground pork
1 lb. ground beef
1 large bell pepper
1 medium onion
5-6 cloves garlic, peeled
1-2 fresh, cayenne peppers
1 tsp. salt
1 tsp. red pepper flakes
Dirty Rice
by Christine Hall
Ingredients:
2 tablespoons oil or butter
2 cloves garlic, chopped
½ green onion, thinly sliced
½ cup pecans or walnuts, chopped
½ cup mushrooms coarsely chopped
2 tablespoons soy sauce
4 cups brown rice, cooked
Method: Saute garlic and green onions in
hi all: Yes velvida is a block cheese.
Bruce
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