[CnD] Philadelphia Sparkling Strawberry Mold

2010-01-24 Thread Patricia Dunbar
Philadelphia Sparkling Strawberry Mold Makes: 8 servings, about 1/2 cup each 1 1/2 cups boiling water 2 packages (4-serving size each) JELL-O Brand Strawberry Flavor Gelatin 3/4 cup ginger ale 1 package (8 ounces) PHILADELPHIA Cream Cheese , softened 1 package (10 ounces) frozen strawberries,

[CnD] Sweetheart Rolls

2010-01-24 Thread Patricia Dunbar
Sweetheart Rolls A pinch and a poke create the fun heart shape in quick rolls rolled with a sweet raspberry filling. Prep Time: 20 min Start to Finish: 35 min Makes: 24 rolls Rolls: 4 1/2 cups Original Bisquick mix 1 1/3 cups milk 1/4 teaspoon almond extract 2 tablespoons butter or margarine,

[CnD] CHOCOLATE LADYFINGER CAKE

2010-01-24 Thread Patricia Dunbar
CHOCOLATE LADYFINGER CAKE 1 cup sugar 3/4 cup dutch process cocoa 1 /4 cup cornstarch 1 /4 teaspoon salt 2 cups skim milk 2 semisweet chocolate squares, coarsely chopped 3 tablespoons margarine 1 1/2 cups frozen reduced-calorie whipped topping; thawed 23 ladyfingers 1/4 cup

[CnD] Crockpot Chili Dogs

2010-01-19 Thread Patricia Dunbar
Crockpot Chili Dogs This chili dogs recipe combines hot dogs with chili with beans and chili powder, onions and cheese. Ingredients: list of 6 items . 1 pound hot dogs . 1 large onion, chopped finely . 2 cans chili with beans (15 oz each) . 1 teaspoon chili powder . 4 ounces shredded Cheddar

Re: [CnD] MEXICAN CHICKEN PIZZA WITH CORNMEAL CRUST

2010-01-15 Thread Patricia Dunbar
My son makes his chicken using among other things cornmeal as his coating when he deep fries it. I had never heard of using cornmeal or had tasted it until I moved in with my son the chef. I do like it, it gives the chicken's coating a crunchy texture. The last time he fried some up, he used

Re: [CnD] appliance questions

2010-01-13 Thread Patricia Dunbar
Hello, I personally don't care for the talking microwaves, because they don't all talk on all the settings if you needed to set it for a certain time longer than the 5 minute button that does speak. It also seems that the unit isn't that big compared to a regular microwave. As far as a

Re: [CnD] stuffed shells

2009-12-30 Thread Patricia Dunbar
I was thinking, could a cookie press minus the disk for the shapes be used to shoot the filling for these shells directly into them? - Original Message - From: Sandy, OK! warren.san...@sbcglobal.net To: cookinginthedark@acbradio.org Sent: Wednesday, December 30, 2009 1:35 AM Subject:

[CnD] Sloppy Joes

2009-12-30 Thread Patricia Dunbar
Sloppy Joes 1 lb. ground beef 1 medium onion 1 cup catsup 1/3 cup vinegar 2 T. brown sugar 2 t. mustard 2 T. Worcestershire sauce Brown ground beef with onion until tender. Add remaining ingredients and simmer for 15 minutes or until mixture thickens. --

Re: [CnD] Fw: [speedieskitchen] Easy Cheese Bake

2009-12-29 Thread Patricia Dunbar
I don't see why not. Do you not like cheddar? Maybe half and half of both cheeses? - Original Message - From: Claudia cdelreal1...@sbcglobal.net To: cookinginthedark@acbradio.org Sent: Tuesday, December 29, 2009 4:02 PM Subject: [CnD] Fw: [speedieskitchen] Easy Cheese Bake All, Does

Re: [CnD] blind mice mart

2009-12-28 Thread Patricia Dunbar
I'm having a bit of email issues today, but can still do web sites with no problems I haven't checked out that particular one though.. - Original Message - From: leverenz lever...@cpws.net To: c n d cookinginthedark@acbradio.org Sent: Monday, December 28, 2009 12:13 PM Subject: [CnD]

Re: [CnD] flipping pancakes

2009-12-23 Thread Patricia Dunbar
Blaine, I have a George F. removal grill plates, but I wasn't aware that you could turn them over for a smooth surface, does this apply to all models with removal plates? - Original Message - From: Blaine Deutscher b.m.deutsc...@sasktel.net To: cookinginthedark@acbradio.org Sent:

Re: [CnD] sifting

2009-12-15 Thread Patricia Dunbar
I wondered why recipes called to sift fruits or nuts with flour, I wasn't aware of the role flour played for these items for the batter. - Original Message - From: leverenz lever...@cpws.net To: c n d cookinginthedark@acbradio.org Sent: Tuesday, December 15, 2009 7:21 PM Subject: [CnD]

[CnD] Powdered vrs Confectioner Sugar

2009-12-15 Thread Patricia Dunbar
Is the only differences betweens these sugars, is sifted? I know the powdered that comes usually in a box or a bag and says, powdered sugar is more lumpy. The confectioner sugar comes in a bag and is smooth with no lumps as if it's been sifted, but both taste the same, so what is the

Re: [CnD] Crackers with Cheeseball?

2009-12-04 Thread Patricia Dunbar
wheat thins, ritz, club, veggie thins, townhouse rounds are crackers with raised edges to keep the toppings on top of the crackers. - Original Message - From: Claudia cdelreal1...@sbcglobal.net To: cookinginthedark@acbradio.org Sent: Friday, December 04, 2009 7:51 PM Subject: [CnD]

[CnD] Cake Balls

2009-12-01 Thread Patricia Dunbar
You'll need 1 cake mix, 1 can of frosting, 1 pkg. almond bark (white chocolate) Bake a cake. Any cake. Any flavor. Bake according to box. Let it cool. In a large bowl, combine the baked cake and a container of ready-made frosting. (Use a spoon to do this. A mixer tends to get messy with the cake

Re: [CnD] [Bulk] Thickening Stew

2009-11-23 Thread Patricia Dunbar
corn starch? Or a half a raw potato? - Original Message - From: Rhonda Scott earthmag...@sbcglobal.net To: cookinginthedark@acbradio.org Sent: Monday, November 23, 2009 4:23 PM Subject: [Bulk] [CnD] Thickening Stew Stew tonight, but too much stock and it's more like soup. LOL I'm

Re: [CnD] Need some apliance advice

2009-11-15 Thread Patricia Dunbar
Are you talking about a stand alone oven for the counter or is it built in? I've never heard of a stove without the oven. - Original Message - From: Walter Cone walt.c...@gmail.com To: cookinginthedark@acbradio.org Sent: Sunday, November 15, 2009 2:41 PM Subject: [CnD] Need some

[CnD] MEatballs

2009-11-13 Thread Patricia Dunbar
Can the person who posted the recipe for cooking meatballs in the crockpot repost it again? Thanks, Patricia ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark

Re: [CnD] ALMOST CANDY BARS USING A CAKE MIX

2009-11-07 Thread Patricia Dunbar
Hi, I'm not Helen, but you do just as the recipe says to do. Just pour it evenly over the cake mixture and finish the recipe instructions. This recipe is close to the 7 layer bars which uses graham cracker crumb base instead of the cake mix, and you just pour the sweetened condensed milk on top

Re: [CnD] meatball appetizers

2009-10-26 Thread Patricia Dunbar
Do you keep the meatballs frozen? Also, I guess cream of mushroom soup is different from golden mushroom soup? - Original Message - From: leverenz lever...@cpws.net To: c n d cookinginthedark@acbradio.org Sent: Monday, October 26, 2009 12:37 PM Subject: [CnD] meatball appetizers

Re: [CnD] homemade vegetable steamer

2009-10-16 Thread Patricia Dunbar
put a strainer basket over pot of boiling water - Original Message - From: Charles Rivard woofer...@sbcglobal.net To: cooking in the dark list cookinginthedark@acbradio.org Sent: Friday, October 16, 2009 11:29 PM Subject: [CnD] homemade vegetable steamer We want to steam quite a bit