[CnD] hi my first recipe

Hi, everyone. I just wanted to introduce myself. My name is Becky; I am from Georgia. I have been on the list before, but I unsubscribed about a year ago. Well, anyway, to keep this on topic, here’s a French toast recipe I’ve tried recently. I do not fry; grease scares me. LOL.

Re: [CnD] hi my first recipe

Hi Becky, That recipe sounds great. Another thing I do with french toast, is that before I soak it in the batter, I toast it so that it doesn't get soggy, yet it gets covered nicely in the batter and is easy to deal with. Kim Delight yourself in the Lord and he shall give you the

Re: [CnD] hi my first recipe

, June 12, 2011 5:53 PM Subject: [CnD] hi my first recipe Hi, everyone. I just wanted to introduce myself. My name is Becky; I am from Georgia. I have been on the list before, but I unsubscribed about a year ago. Well, anyway, to keep this on topic, here’s a French toast recipe I’ve tried