the group.
> Happy Christmas, Happy Holidays to you!
> Mel de Quadros
>
> On Fri, Dec 17, 2021 at 10:22 AM Carlos Peres da Costa <
> cperesdaco...@gmail.com> wrote:
>
>> Mel
>>In northeast Brazil where I live we have the Rabeca also. It is a
>> handcraf
be
welcome
Carlos Peres da Costa,
Recife Brazil
with a guide on identifying Vegetables found in Goa and fit for human
consumption. We have publications describing Fruits of Goa but non on
Vegetables of Goa
Carlos Peres da Costa
<https://www.avast.com/sig-email?utm_medium=email_source=link_campaign=
brain power"
drain.
Goa never produced spices in a commercial scale, we produce and export
Cashews.
Carlos Peres da Costa
Regarding posting of this topic in Goanet today. Some of the reasons are:
1. Tourists visiting Goa from hinterland India do not know to swim and some
take a dip under the influence of Alchool.
2. There are very strong water currents which wash the shore, especially
during
the months of August
*a
sapotaceae.
It could be that the Adão was first introduced in Goa by someone
coming from Oceania .
Warm regards
Carlos Peres da Costa
as an alternative?.
Carlos Peres da Costa
Recife.Brazil
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Livre
de vírus. www.avast.com
<https://www.avast.com/sig-email?utm_medium=email_source=link
ata>*
The Goan Orchata to me is an adaptation of the original Spanish Orchata
where almonds are substituted by cashew nuts in many goan orchata
preparations.
Carlos Peres da Costa
Recife. Brazil
.
sincerely
Carlos Peres da Costa
Recife. Brazil
