58 AM
To: Paula Sicurello; HistoNet
Subject: RE: [EXTERNAL] [Histonet] GMS controls?
I have experimented on some things and found Blue Cheese to be excellent source
of not only fungus but yeast and some bacteria. I did make a couple of smears
with the blue cheese but seemed to do much better
.
Sincerely,
Sherrian McAnn
-Original Message-
From: histonet-boun...@lists.utsouthwestern.edu
[mailto:histonet-boun...@lists.utsouthwestern.edu] On Behalf Of Paula Sicurello
Sent: Tuesday, March 17, 2015 5:51 PM
To: HistoNet
Subject: [EXTERNAL] [Histonet] GMS controls?
Good Afternoon Netters
Good Afternoon Netters,
I have a project to validate a special stainer and will be starting with
GMS. What can I use as a good source of fungus? Was it last week there
was mention of orange peels and onions?
I need to get the OK of the attending pathologist, so I probably can't use
anything too
