HALLOWEEN HERMITS
Printed from COOKS.COM
1 1/2 cups butter
4 cups flour
2 cups sugar
3 eggs
1 tsp. each cinnamon, clove, and nutmeg
1 cup currants or dates, chopped
1 cup raisins, chopped
1 cup any kind of nuts, chopped
1 teaspoon baking soda
3 tablespoons bourbon, rum (or milk for the kiddies!)
HALLOWEEN FACE PAINT
Printed from COOKS.COM
1/2 tsp cocoa butter lotion
1 container non-toxic poster paints
baby powder made with cornstarch
Mix cocoa butter lotion and paint colors of choice together and apply as
needed for coverage. Apply baby powder to white color after applied for
a ghostly
HANDY HALLOWEEN POPCORN SNACKS FOR KIDS
Printed from COOKS.COM
popcorn to pop in air popper
15 clear plastic kitchen gloves
candy corn
twist ties
Pop a bowl of popcorn
Into each finger in glove place 1 candy corn (for fingernail) Poke
popcorn down each finger and into the palm to make a hand.
HALLOWEEN PUMPKIN CHIP COOKIES
Printed from COOKS.COM
1 c. pumpkin
1 egg
1/2 c. oil
1 c. sugar
2 tsp. baking powder
2 c. flour
1 tsp. cinnamon
1/2 tsp. salt
1 tsp. baking soda
1 tsp. milk
1 tsp. vanilla
1 c. chocolate chips
1/2 c. nuts
Blend pumpkin, egg, oil, sugar, sift and baking powder,
HALLOWEEN - BLACK CAT CAKE
Printed from COOKS.COM
Extra Moist Devil's Food Cake mix
ingredients called for on cake mix box
Dark chocolate frosting
Assorted small candies; i.e, MM'S® gum drops
1 small tube decorating frosting
Pipe cleaners and construction paper
Grease and lightly dust with flour
HALLOWEEN CHEESE MUFFINS
Printed from COOKS.COM
English muffin
Sliced cheese, your choice
Spaghetti sauce
Pumpkin cookie cutter
Oven at 325 degrees. Spread oil on English muffin and place on a baking
sheet. Cut the sliced cheese with the Halloween cookie cutter. Place the
spaghetti sauce on the
DOUBLE DELICIOUS HALLOWEEN BARS
Printed from COOKS.COM
1/2 c. butter
1 1/2 c. graham cracker crumbs
1 (14 oz.) can sweetened condensed milk
1 (12 oz.) pkg. semi sweet chocolate chips
1 c. peanut butter chips
Preheat oven to 350 degrees (325 degrees for glass dish). In 13x9 pan,
melt butter in
FAUX SNAILS
Printed from COOKS.COM
1 pkg. Pillsbury soft bread sticks
Softened butter
Cinnamon and sugar
Raisins
Roll each bread stick out like a worm. Spread with a small amount of
softened butter. Sprinkle with sugar and cinnamon then dot with raisins,
if desired.
Roll up bread stick into snail
NOT SO SPOOKY SPIDERS
Printed from COOKS.COM
1 c. semi-sweet chocolate morsels
3/4 c. Rice Krispies
1/2 c. thin chow mein noodles
Candy eyes
1. Line baking sheet with waxed paper.
2. In microwave, place chocolate in 2 cup microwave safe bowl. Microwave
on medium (50%) for 2 minutes. Stir. If
Party Cheese Bake
Makes 40 (2-inch) squares
Ingredients:
1 cup Butter
1/2 tsp. Curry Powder
Saltine Crackers (for 4 cups crushed)
2 cups Sweet Onion
Dash or two of Salt
1 1/2 cups grated Cheddar Cheese
3 cups Milk
3 Eggs
1 tsp. Salt
Dash Red Pepper
Parmesan Cheese
Paprika
Parsley
Melt butter;
CHICKEN CORN SOUP
1 frying chicken
4 quarts of cold water
1 pkg. frozen corn
2 hard boiled eggs
salt and pepper
Cook chicken until tender and add salt about 30 minutes before done.
Remove meat from bones and add cubed meat back into broth.
Add the corn, chopped celery and pepper.
Ten minutes
NEWS IN BRIEF
Keith Urban Prepares Greatest Hits: 18 Kids
Tue. October 23.2007 6:44 PM EDT
Keith Urban's upcoming greatest hits album will include two new recordings,
including a remake of Steve Forbert's 1979 pop hit, Romeo's Tune. Also
announced
Tuesday (Oct. 23) was the title of the album
CORNMEAL HOT CEREAL
1 c. whole grain cornmeal
1 1/2 c. water
1 c. unfiltered apple juice
1/2 tsp. cinnamon
1/4 c. raisins or currants
In a saucepan, add all ingredients and stir constantly over medium heat until
it thickens. Remove from heat and serve. Serves 2 to 4. Enjoy.
HOMESTYLE BEEF STROGANOFF
1 tbsp. butter
1 tbsp. chopped shallots or white onions
10 fresh mushrooms, sliced
1 tbsp. dry white wine
2 tbsp. sherry wine
1/2 tsp. paprika
Salt and pepper to taste
1 c. light cream
1 can cream of mushroom soup
1 1/2 tbsp. vegetable oil
1 lb. steak (tenderloin,
CARROT BREAD
2 eggs
1 cup sugar
2/3 cup oil
1 1/2 cups flour
3/4 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon nutmeg
1/2 teaspoon salt
1 1/2 cups finely grated raw carrots
1 cup chopped walnuts
3/4 cup raisins
Preheat oven to 350F degrees.
Beat eggs and add sugar and oil. Sift together
CARROT - PINEAPPLE BREAD
3 eggs, beaten
2 c. sugar
1 c. Wesson oil
1 c. grated carrots
1 can crushed pineapple, undrained
2 tsp. vanilla
1 tsp. soda
1 tsp. salt
3 c. flour
Mix ingredients in order given. Pour batter in two greased 9 x 5 x 3 inch loaf
pans. Bake at 350 degrees for 50-60 minutes.
We'll miss you.
But, what wonderful news.
My prayers will be with you during this time.
Blessings,
Sherri
On 10/23/07, Wicked Sugar [EMAIL PROTECTED] wrote:
Hi friends,
I will be moving soon, and so I need to either go no mail, orunsubscribe for
a while, but I will be back.
so please
PRUNE BREAD
FILLING:
1 lb. prunes
1 c. raisins
2 tbsp. flour
1 c. nuts
1/2 c. sugar
BREAD DOUGH:
1 pkg. yeast
1/4 c. warm water
1/3 c. sugar
1 tsp. salt
1/2 c. butter
3/4 c. scalded milk
1 egg yolk
3 1/2 c. flour
FILLING:
Cook prunes for 20 minutes. Cool then remove pits. Put raisins in hot
COTTAGE CHEESE PANCAKES
2 eggs
1 cup cottage cheese
1/4 teaspoon salt
2 tablespoons water
1/2 teaspoon vanilla
2 tablespoons sour cream
3/4 cup flour
1/2 teaspoon baking powder
In a medium bowl, combine all ingredients.
Melt a tablespoon or so of butter in a skillet (avoid non-stick). Pour
NUT BREAD SANDWICH LOAF
NUT BREAD:
1 1/2 c. unsifted all purpose flour
1/3 c. sugar
1 tsp. salt
1 tsp. baking powder
1/2 tsp. soda
3/4 c. buttermilk or sour milk
1/2 c. butter
1 c. oatmeal
1/2 c. chopped walnuts
Sift together flour, sugar, salt, baking powder and soda. Add eggs, buttermilk
and
See you when you get back.
Becky
- Original Message -
From: Wicked Sugar
To: recipesAndMore@googlegroups.com
Sent: Tuesday, October 23, 2007 7:45 PM
Subject: [RecipesAndMore] need to go no mail or unsubscribe for a while
Hi friends,
I will be moving soon, and so I need
Slow Cooker Shipwreck
1-1/2 lbs. ground beef
2 cans (15 oz.) sliced new potatoes, drained
1 can golden mushroom soup
2 tbsp. minced dried onion, or 1 small onion, chopped
1 can cream-style corn
1 cup frozen corn
Salt and pepper, to taste
Brown ground beef and drain grease. Place 1 can of
Am I missing something? Where is the jam filling?
- Original Message -
From: Marilyn L DeWeese [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Cc: recipesAndMore@googlegroups.com
Sent: Tuesday, October 23, 2007 8:27 PM
Subject: [RecipesAndMore] JAM FILLED NUT COOKIES
JAM FILLED NUT COOKIES
thanks
- Original Message -
From: Sandra Warren [EMAIL PROTECTED]
To: RecipesAndMore@googlegroups.com
Sent: Tuesday, October 23, 2007 10:29 PM
Subject: [RecipesAndMore] Re: Another Joke
Lollollol! another cutie!
- Original Message -
From: steve doyle [EMAIL PROTECTED]
To:
On the Lighter Side...
WHICH ONE?
Our family was attending a wedding, and I sat next to my mom, who had
my youngest sister on her lap. The groom was standing at the front as
the bridesmaids walked up the aisle one by one. Growing restless, my
sister looked up at my mom and said, So why
she is all ready gone as of last night she was set to no mail
Delma
- Original Message -
From: Rebecca Manners
To: RecipesAndMore@googlegroups.com
Sent: Wednesday, October 24, 2007 6:50 AM
Subject: [RecipesAndMore] Re: need to go no mail or unsubscribe for a while
See you
you are missing something for after
the sugar it has
raspberry or strawberry jam
Delma
- Original Message -
From: Kay Davis [EMAIL PROTECTED]
To: RecipesAndMore@googlegroups.com
Sent: Wednesday, October 24, 2007 7:51 AM
Subject: [RecipesAndMore] Re: JAM FILLED NUT COOKIES
Am I
Hi Kay,
The recipe says raspberry or strawberry Jan. I use the jar jam. Does this
help?
Marilyn
--~--~-~--~~~---~--~~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home page at:
All I am asking is when and where do you put the jam? Do you sandwich
between the 2 cookies?
- Original Message -
From: Marilyn L DeWeese [EMAIL PROTECTED]
To: RecipesAndMore@googlegroups.com
Sent: Wednesday, October 24, 2007 12:56 PM
Subject: [RecipesAndMore] Re: JAM FILLED NUT
Yes, you sandwich the cookies. I'm sorry, I didn't know what you meant.
Marilyn
--~--~-~--~~~---~--~~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home page at:
COLONIAL CARROT PECAN CAKE
1 1/4 c. salad oil
2 c. granulated sugar
2 c. sifted flour
2 tsp. baking powder
1 tsp. baking soda
2 tsp. cinnamon
1 tsp. salt
4 eggs
3 c. grated raw carrots
1 c. chopped pecans
Combine oil and sugar, mix well. Sift together remaining dry ingredients. Sift
half of dry
BUCKEYE COOKIES
1 lb. powdered sugar
1/4 lb. butter
2 c. crunchy peanut butter
3 c. Rice Krispies
Mix together; refrigerate overnight. Roll into balls. Melt 1/3 block paraffin
wax and 12 ounces chocolate chips. Melt over hot water. Dip balls 3/4 covered
in chocolate and set aside for chocolate
GRILLED PORK TENDERLOIN WITH MUSTARD, ROSEMARY, AND APPLE
MARINADE
Yield: 6 servings
The Eating Well Diabetes Cookbook
INGREDIENTS:
- 1/4 cup frozen apple juice concentrate
- 2 tablespoons plus 1-1/2 teaspoons Dijon mustard
- 2 tablespoons extra-virgin olive oil, divided
- 2
Copycat Crispy Green Bean Fries (TGI Friday's)
4 servings
Wasabi Cucumber Ranch Dip
1/2 cup bottled ranch dressing (Hidden Valley is best)
1/4 cup cucumbers, peeled, seeded, minced
1 tablespoon milk
1 1/2 teaspoons prepared horseradish
1 teaspoon cider vinegar
1 teaspoon wasabi powder
Spiced Apple Pudding
Prep Time: 20 minutes
Servings: 4 (1/2 cup)
Difficulty Level: 2
Ingredients:
2 cups Unsweetened apple juice
1/3 cup Granulated sugar substitute
1/3 cup Cornstarch
1/2 tsp Cinnamon
1 Egg
Directions:
In a heavy saucepan, combine 1/2 cup apple juice and
Wasabi cucumber ranch dip
1 (8 ounce) package cream cheese, softened
1/4 cup mayonnaise
1/4 cup grated Parmesan cheese
1/4 cup grated Romano cheese
1 clove garlic, peeled and minced
1/2 teaspoon dried basil
1/4 teaspoon garlic salt
salt and pepper to taste
1 (14 ounce) can
I like you because of who you are to me
A true friend.
And if I don't get this back I'll take the hint.
Tonight at midnight your true love
will realize they like you.
Something good will happen to you at
1:00-4:00 PM
I'm sending this back to you because I sure don't need anymore bad luck right
now.
I like you because of who you are to me
A true friend.
And if I don't get this back I'll take the hint.
Tonight at midnight your true love
will realize
Right back to all my dear friends in this group, all of you have always been
there for me, in happy and sad times.
Happy Friendship week to all of you.
Nicole
- Forwarded Message
From: Marilyn L DeWeese [EMAIL PROTECTED]
To: recipesAndMore@googlegroups.com
Sent: Wednesday, October 24,
If anyone has a recipe for pumpkin chiffon pie, please send it to the list.
I really want to make it for Thanksgiving. Thanks a lot.
Joyce
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Marilyn L DeWeese
Sent: Wednesday, October 24, 2007
i second that one
Delma
- Original Message -
From: Nicole Cooke
To: RecipesAndMore@googlegroups.com
Sent: Wednesday, October 24, 2007 7:02 PM
Subject: [RecipesAndMore] Fw: [RecipesAndMore] Hi Munchie Lady!
Right back to all my dear friends in this group, all of you have
Anti-Vampire Popcorn
Keys: Halloween
Yield: 1 Servings
Ingredients:
1bag Pillsbury Microwave popcorn
2cup Crisp wheat square cereal
2cup Chedar cheese-flavored goldfish crackers
1 3/4 oz Can shoestring potatoes
1cup
Baked Rigaboney with John
Keys: Halloween Main Dish Pasta
Yield: 10
Ingredients:
3tbl olive oil
2lrg garlic cloves finely chopped
1 sm onion finely chopped
1can tomato paste - (6 oz)
2can crushed tomatoes in puree
Brain Hemorrhage Also Called Simon's Brain
Keys: Halloween Offal
Yield: 1 Servings
Ingredients:
1 oz Each vodka, gin, and tequila
1tsp Bailey's Irish cream
2dsh Grenadine
1 x Olive
Method:
Old Fashioned, shake whites with
Brew-Ha-Ha Punch
Keys: Beverages Drinks Halloween
Yield: 1
Ingredients:
2cup sugar
2 qt water
2env lime drink mix - (0.13 oz ea)
1can pineapple juice - (46 oz)
1 qt ginger ale
Method:
Stir together sugar and
Buzzard's Nest
Keys: Halloween Snacks Nibbles
Yield: 3 Dozen
Ingredients:
2 x Egg whites
1/8tsp Cream of tartar
1/2tsp Ground cinnamon
3/4tsp Vanilla extract dash salt
2/3cup Sugar
1/2 x (10 oz) pkg
Cheesy Witches' Brooms
Keys: Halloween Snacks Nibbles
Yield: 16
Ingredients:
2pkt cornbread twists or breadsticks (11 oz ea)
1/2cup shredded Parmesan cheese
Method:
Separate cornbread twists, and place on a baking sheet. Flatten 1 end of
dough, and cut dough into
Chocolate-Covered Beetles
Keys: Candies Lollies Childrens t Halloween
Yield: 24 Servings
Ingredients:
6 oz Semisweet chocolate chips, 165 g
6 oz Butterscotch Chips - Bakers, 165 g
2cup Chow mein noodles, 500 ml
1/2cup Peanuts,
Chocolate Spiders
Keys: Holiday Halloween Kids Candies Lollies
Yield: 1
Ingredients:
12 oz chocolate flavored twizzlers
4 oz Milk chocolate candy melts
Method:
Yield: 2 dozen
Cut twizzlers into 1 1/2 pieces. Slice each piece in half lengthwise.
On waxed
Cobweb Fudge with Chocolate Spiders
Keys: Childrens t Halloween
Yield: 64 Servings
Ingredients:
1 2/3cup Sugar
2/3cup Evaporated Milk
2tbl Butter
9sqr White Chocolate
2cup Miniature Marshmallows
3 x
Creepy Caterpillar
Keys: Halloween
Yield: 1 Servings
Ingredients:
2 pt Mint-chocolate or pistachio ice cream
8 x Chocolate wafer cookies
28 x Miniature marshmallows
2 piece (3 inches each) red licorice
2 x Green
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