Krish Ashok [11/05/10 11:20 +0530]:
How about Zara's?
very unimaginative food.
How about Zara's?
On 10-May-2010, at 6:21 PM, Suresh Ramasubramanian wrote:
> Cascade - not sure about booze. Or copper point at the grt
CDAC's BOSS is the only one I can think of in recent times
sankarshan [11/05/10 11:02 +0530]:
On Tue, May 11, 2010 at 10:50 AM, Valsa Williams
wrote:
http://timesofindia.indiatimes.com/Tech/Enterprise-IT/Infrastucture/Govt-to-develop-own-operating-system/articleshow/5913140.cms
[snip]
The
On Tue, May 11, 2010 at 10:50 AM, Valsa Williams
wrote:
>
> http://timesofindia.indiatimes.com/Tech/Enterprise-IT/Infrastucture/Govt-to-develop-own-operating-system/articleshow/5913140.cms
[snip]
> The government formed a high-level taskforce in February to devise a plan
> for building indigenou
http://timesofindia.indiatimes.com/Tech/Enterprise-IT/Infrastucture/Govt-to-develop-own-operating-system/articleshow/5913140.cms
NEW DELHI: The government has set in motion an ambitious plan to develop its
own software and end the reliance on foreign operating systems and
anti-virus products after
On 11 May 2010 09:58, Suresh Ramasubramanian wrote:
> Charles Haynes [11/05/10 13:25 +1000]:
>
> It's not that difficult. Capsaicin is readily soluble in ethanol.
>>
>
> Which accounts for Udhay making chili flavored vodka from his bhut jolokia.
> I was talking about the idea of making hot sauce
Charles Haynes [11/05/10 13:25 +1000]:
It's not that difficult. Capsaicin is readily soluble in ethanol.
Which accounts for Udhay making chili flavored vodka from his bhut jolokia.
I was talking about the idea of making hot sauce out of it - which might be
a bit more involved than simply dunkin
On Tue, May 11, 2010 at 12:24 PM, Suresh Ramasubramanian
wrote:
> Ashwin Kumar [11/05/10 06:55 +0530]:
>> So, anyone game for capsaicin extract sauce from Bhut Jolokia?
> We have enough amateur chemists (probably a professional chemist or three
> too) so - yes, sounds like a plan.
It's not that
Ashwin Kumar [11/05/10 06:55 +0530]:
So, anyone game for capsaicin extract sauce from Bhut Jolokia?
We have enough amateur chemists (probably a professional chemist or three
too) so - yes, sounds like a plan.
On 11 May 2010 03:47, Charles Haynes wrote:
> [Top post due to stupid phone email client]
>
> Dave's Insanity really is that hot but it cheats by using concentrated
> capsaicin extract. I think the extract adds a chemical "bitter/burnt" flavor
> that I don't care for.
>
> -- Charles
>
So, anyone
[Top post due to stupid phone email client]
Dave's Insanity really is that hot but it cheats by using concentrated
capsaicin extract. I think the extract adds a chemical "bitter/burnt" flavor
that I don't care for.
-- Charles
On May 11, 2010 1:49 AM, "Venkat Mangudi" wrote:
On Monday 10 May 20
On May 11, 2010 1:49 AM, "Venkat Mangudi" wrote:
On Monday 10 May 2010 08:38 PM, Ashwin Kumar wrote:
> I was once a member of the Church of Emacs.
Vi are now in command!
> D65 seems wrong, could you let me know exact model? "D" is the prefix
> for Digital SLR.
My bad... It's the N65.
> [1] ht
On 10 May 2010 21:17, Venkat Mangudi wrote:
> On Monday 10 May 2010 08:38 PM, Ashwin Kumar wrote:
> > I was once a member of the Church of Emacs.
>
> Vi are now in command!
I am tempted to install emacs to try out Org-mode (http://orgmode.org/) with
the the iPhone app (http://mobileorg.ncogni.t
On 10 May 2010 21:06, ss wrote:
> On Monday 10 May 2010 8:38:54 pm Ashwin Kumar wrote:
> > D65 seems wrong, could you let me know exact model? "D" is the prefix for
> > Digital SLR.
>
> You might be desperately searching for a Nikon F301 SLR of 1986 vintage
> with
> motor wind. And all. Takes alm
On Monday 10 May 2010 08:38 PM, Ashwin Kumar wrote:
> I was once a member of the Church of Emacs.
Vi are now in command!
> D65 seems wrong, could you let me know exact model? "D" is the prefix
> for Digital SLR.
My bad... It's the N65.
> [1] http://www.davesgourmet.peachhost.com/ct_CGhotsauce
On Monday 10 May 2010 8:38:54 pm Ashwin Kumar wrote:
> D65 seems wrong, could you let me know exact model? "D" is the prefix for
> Digital SLR.
You might be desperately searching for a Nikon F301 SLR of 1986 vintage with
motor wind. And all. Takes almost 3.5 frames per second. Has a shutter speed
> Where do you confess such things?
>
I was once a member of the Church of Emacs.
> Oh, welcome once again. Tons of us are. In fact, quite a lot of
> conversations revolve around food and Bhoot Jolokia infused Vodka. ;)
>
I want to try this [1] next time I am in the Bay Area.
> A lot of us ar
Cascade - not sure about booze. Or copper point at the grt
--Original Message--
From: Udhay Shankar N
Sender: silklist-bounces+suresh=hserus@lists.hserus.net
To: silklist@lists.hserus.net
ReplyTo: silklist@lists.hserus.net
Subject: Re: [silk] Chennai Silk Meet May 23rd?
Sent: May 10,
Mainland China, Bar-be-que Nation (T Nagar) are a few that I know serves
beer.
Pubs these days have lunch combos available too.
Regards,
Shiva
On Mon, May 10, 2010 at 6:07 PM, Udhay Shankar N wrote:
> Suresh Ramasubramanian wrote, [on 5/10/2010 5:42 PM]:
> > expensive -
> > toscana, khader na
Suresh Ramasubramanian wrote, [on 5/10/2010 5:42 PM]:
> expensive -
> toscana, khader nawaz khan road, italian
> azulia, grt grand, t nagar, mediterranan
>
> medium
> cascade, besant nagar (round the corner from the food world / spencers
> daily) - sort of thai / malaysian / chinese etc. Not shiok
expensive -
toscana, khader nawaz khan road, italian
azulia, grt grand, t nagar, mediterranan
medium
cascade, besant nagar (round the corner from the food world / spencers
daily) - sort of thai / malaysian / chinese etc. Not shiok quality, not bad
either.
cheap -
samco - ttk road - fish biryani
On Sat, May 8, 2010 at 12:19 PM, Ashwin Kumar wrote:
> After enjoying a silk meetup, I have finally taken the "leap of faith" into
> intelligent conversations.
And about time too!
> * photographer (B&W film/developing/photo-chemistry/lens optics)
>
And one of the folks I hold responsible for
Hi people,
The Almighty Udhay is going to be in Chennai on May 23rd and I thought
it would be a good time to renew my plea (request) for a meetup in
Chennai. I am clueless on what constitutes good place for conversation
+ food, and am hoping Chennai residents will suggest a place and time.
I would
On Sat, May 8, 2010 at 5:19 AM, Ashwin Kumar wrote:
> Hey folks
Saar, hello!
> A short bio:
> * self-confessed geek
>
Isn't confession, by its definition, of the self?
* foodie
> * photographer (B&W film/developing/photo-chemistry/lens optics)
>
> And awesome photos they be. Good to see you
Hi Ashwin,
Welcome to Silk!
On Saturday 08 May 2010 09:49 AM, Ashwin Kumar wrote:
> After enjoying a silk meetup, I have finally taken the "leap of faith"
> into intelligent conversations.
One hopes to see the "intelligent" part soon. We're just a bunch of
crazy people.
> * self-confessed geek
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