CSRe: Milk (and CS)

Regarding raw milk, I wouldn't mind taking it, but do you think adding a few drops of CS would reduce the possibility of harmful germs (since there's no pasteurization)? Interesting question, and brings to mind something I read once (can't remember where). I'm not sure if it is true, but:

CSRe: Milk (and CS)

Raw milk is cleaner than pasteurized. Those farms goes through a much stricter certification procedure than regular dairy farms. I keep it so long because the farm is so far away. An interesting experiment to try for those who don't believe that raw milk is much safer than commercial milk...