chip, i can't offer an expert opinion, but i'm happy to offer my
perspective. even with the heat and pressure that will occur when
making a cut, i really have serious doubts that such conditions are
extreme or prolonged enough to alter the oil either (a) much (if at
all) beyond what has already be
Chip Mefford wrote:
> In short,
> I have a small chainsaw powered sawmill.
>
> Now, I'll not try to defend the chainsaw as environmentally sensitive,
> nor sustainable. I'll leave that be for now.
>
> But the bit that I'm stuck on right now, is that running this sawmill
> generates a lot of sawdust
In short,
I have a small chainsaw powered sawmill.
Now, I'll not try to defend the chainsaw as environmentally sensitive,
nor sustainable. I'll leave that be for now.
But the bit that I'm stuck on right now, is that running this sawmill
generates a lot of sawdust. Some folks will argue that chai
Hi Chandan, thanks.
>http://timesofindia.indiatimes.com/articleshow/msid-4796140,prtpage-1.cms
"... the need to address the 'root' of the problem of world hunger:
crop productivity", ho-hum. "It is imperative that we invest in
science that increases crop yield."
Never mind if it kills a few mi
>Right. "Healthier meat" without the need to grow animals - what a
>crock of baloney.
:-)
I suppose it's swayed by the report that said livestock farming emits
more GG emissions than traffic, or whatever. I'll accept that CAFOs
do, and worse than that, but livestock raised on pasture don't, or
