remains of
my jar if you’d like to experiment.
Cheers,
Stefan
-Original Message-
From: jociehoo...@austin.rr.com [mailto:jociehoo...@austin.rr.com]
Sent: Friday, September 21, 2012 7:32 AM
To: tcrco...@texascavers.com; Heather Tucek; Terri Sprouse
Subject: Re: [tcrcooks] Spicy Mayan Pineap
remains of
my jar if you’d like to experiment.
Cheers,
Stefan
-Original Message-
From: jociehoo...@austin.rr.com [mailto:jociehoo...@austin.rr.com]
Sent: Friday, September 21, 2012 7:32 AM
To: tcrco...@texascavers.com; Heather Tucek; Terri Sprouse
Subject: Re: [tcrcooks] Spicy Mayan Pineap
remains of
my jar if you’d like to experiment.
Cheers,
Stefan
-Original Message-
From: jociehoo...@austin.rr.com [mailto:jociehoo...@austin.rr.com]
Sent: Friday, September 21, 2012 7:32 AM
To: tcrco...@texascavers.com; Heather Tucek; Terri Sprouse
Subject: Re: [tcrcooks] Spicy Mayan Pineap
I think this is the perfect opportunity to have brownies for desert! People
have been asking for them almost every year. Chocolate, vanilla and pecans all
originated in the America's. I have looked into using honey instead of sugar,
but it is prohibitively expensive. Sugar cane does grow thr
I think this is the perfect opportunity to have brownies for desert! People
have been asking for them almost every year. Chocolate, vanilla and pecans all
originated in the America's. I have looked into using honey instead of sugar,
but it is prohibitively expensive. Sugar cane does grow thr
I think this is the perfect opportunity to have brownies for desert! People
have been asking for them almost every year. Chocolate, vanilla and pecans all
originated in the America's. I have looked into using honey instead of sugar,
but it is prohibitively expensive. Sugar cane does grow thr
Heather, thanks for the ideas! If anyone is not yet doing appetizers for the
food line, I can do some of these pineapple chunks. I'll try the recipe to see
if it's tasty.
Terri
--- On Thu, 9/20/12, Heather Tucek wrote:
From: Heather Tucek
Subject: [tcrcooks] more ideas?
To: tcrco...@texascav
Heather, thanks for the ideas! If anyone is not yet doing appetizers for the
food line, I can do some of these pineapple chunks. I'll try the recipe to see
if it's tasty.
Terri
--- On Thu, 9/20/12, Heather Tucek wrote:
From: Heather Tucek
Subject: [tcrcooks] more ideas?
To: tcrco...@texascav
Heather, thanks for the ideas! If anyone is not yet doing appetizers for the
food line, I can do some of these pineapple chunks. I'll try the recipe to see
if it's tasty.
Terri
--- On Thu, 9/20/12, Heather Tucek wrote:
From: Heather Tucek
Subject: [tcrcooks] more ideas?
To: tcrco...@texascav
