Famous Recipes - Ham-and-Egg Baskets

2007-05-18 Thread Retiredpostal
___ Ham-and-Egg Baskets Ingredients 4 pieces thinly sliced deli-style cooked ham (about 4 ounces) 4 eggs Salt and pepper 4 teaspoons half-and-half or light cream Shredded cheese or snipped fresh herbs (optional) Toast points Hot cooked

Famous Recipes - Broiled Fish with Oregano and Lime & Creamed Oysters with Hearts of Palm

2007-05-18 Thread Retiredpostal
__ Broiled Fish with Oregano and Lime 1 1/2 lbs (675 g) thin fillets of white fish such as tilapia or perch Salt and freshly ground pepper to taste 1/4 cup (60 ml) olive oil 1/4 cup (60 ml) lime juice 3 Tbs (45 ml) chopped fresh parsley 1/2 tsp (1

Famous Recipes - Cheddar Topped Scallops With An Herb Salad

2007-05-18 Thread Retiredpostal
Cheddar Topped Scallops With An Herb Salad - Serves 1 Ingredients Cheddar Topped Scallops: 3 stick butter -- softened 3/4 cup baby leeks -- chopped 2 to 3 sprigs thyme leaves -- chopped 1/4 cup cheddar -- grated 1/4 cup pine nuts 2 tablespoons sour dough bread crumbs 4 scallops Herb Salad: 2

Re: Famous Recipes - Re: IMPOSSIBLE TART

2007-05-18 Thread Catherine
I guess its the same thing Enjoy your day catherine ---Original Message--- From: lindalagee Date: 2007/05/18 06:55:18 AM To: world-famous-recipes@yahoogroups.com Subject: Famous Recipes - Re: IMPOSSIBLE TART Is your reference to vanilla essence what we call vanilla extract in the sta

Famous Recipes - Blueberry Almond Bars

2007-05-18 Thread Retiredpostal
Blueberry Almond Bars Ingredients 1/2 cup butter or margarine 1 12-ounce package (2 cups) white baking pieces 2 eggs, slightly beaten 1/2 cup sugar 1/2 to 1 teaspoon almond extract 1 cup all-purpose flour 1/2 teaspoon salt 1/2 cup blueberry jam 1/4 cup sliced almonds Dire

Famous Recipes - Re: IMPOSSIBLE TART

2007-05-18 Thread lindalagee
Is your reference to vanilla essence what we call vanilla extract in the states? Thanks, Linda Agee --- In world-famous-recipes@yahoogroups.com, "Catherine" <[EMAIL PROTECTED]> wrote: > > I baked this over the weekend , and it was divine > > > It is amazing to see what this tart looks like