I use Tropical Oils vco which is I think, one of the best.  I do read
Mercola and got the idea from him in the first place.  I am in the UK so it
is more difficult here i.e. Postage etc but Tropical Oils has a European
outlet in Ireland who are always helpful.  Being as I am in the UK, I didn't
understand the reference to Donny and Marie anyway!  I know they are
probably the Osmonds but it stops there I'm afraid.  Dee  

    --  

<The calender of the Theocracy of Muntab counts down, not up. No-one knows
why, but it might not be a good idea to hang around and find out.> 

-- (Terry Pratchett, Wyrd Sisters) 

 

 

-------Original Message------- 

 



 

Well, I'm a little unsure as to whether you mean cream like the often very
processed coconut product or oil but the barely processed oil should be
great for you. Doctor Mercola has been a great advocate of coconut oil and
sells the ideal coconut oil product. The better kinds should at least be
very fragrant and will look creamy or actually be hard often at room
temperature as it's saturated fat [saturated fat for health, to the dismay
of conventional medicine]. Using it for cooking is great too because it is
far more stable and develops far fewer free radicals during the
heating/cooking process than unsaturated oils like olive and corn which are
very fragile. It develops fewer free radicals just sitting at room
temperature than those oils too. Mercola.com is a good source for more free
information on this food. Some people do take quite a lot of coconut oil
with great benefits, much more than a teaspoon. 

 

PS: In case I may get hate mail, I was just being sarcastic about Donny and
Marie. ...or WAS I? 

 

 


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