Hi Laurie,

My understanding is that agave nectar is extremely high in fructose, 
and not particularly healthy: http://tinyurl.com/6bn5bj

-- 
indi

On Wed, May 06, 2009 at 03:12:27PM -0700, Laurie  Valente wrote:
>    Hi,
> 
>    I am new to the list and thougth I would give some feedback on Stevia. It
>    is from a perennial plant in Central and South America, part of
>    the chrysanthemum family. It goes back to the 1880's. Used for a long time
>    to sweeten their drinks.
>     Today it is grown and harvested around the world. Don't use too much as I
>    agree with Harold, it does have an after-taste.
> 
>    Are you looking for an alternative sweetener, low in calories? Agave
>    nectar isn't sugar or calorie free, but it's natural. The taste doesn't
>    leave an after-taste.
> 
>    Laurie

-- 
indi


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