Yes, but apple seeds have almost as much percentage wise, they are just much smaller. I usually try to get the seeds after my wife eats an apple, and eat the seeds. Don't give them to a child, as few as 4 seeds can kill a small child.
Marshall "M. G. Devour" wrote: > > Actually, from what I understand, raw apricot kernels have the highest > > B17 (also known as laetrile and Amygdalin) content in the world. They > > do taste like bitter almonds, which is why a lot people get confused. > > So is it possible to go to the grocery store or fruit market and buy a > bunch of apricots? Make preserves out of the meat and crack open the > kernals? > > > And on a side note, oh yea *he says as an afterthought*, I'm back :) > > Indeed, welcome back James. > > Be well, > > Mike D. > > [Mike Devour, Citizen, Patriot, Libertarian] > [mdev...@eskimo.com ] > [Speaking only for myself... ] > > -- > The silver-list is a moderated forum for discussion of colloidal silver. > > To join or quit silver-list or silver-digest send an e-mail message to: > silver-list-requ...@eskimo.com -or- silver-digest-requ...@eskimo.com > with the word subscribe or unsubscribe in the SUBJECT line. > > To post, address your message to: silver-list@eskimo.com > Silver-list archive: http://escribe.com/health/thesilverlist/index.html > List maintainer: Mike Devour <mdev...@eskimo.com>
