I have added a little food-grade hydrogen peroxide to CS many times before.
This evening, I wanted to a use 3% peroxide bottle to hold a quart of CS, so
I transferred the HP to another jug, and poured the CS into the bottle
without cleaning/drying it out.  THE CS INSTANTLY TURNED GREY-ORANGE.

I surmise that the silver reacted with certain *stabilizers* in the
miniscule amount of residual HP.  Agreed?

Some HP labels say 'HP 3%, deionized water 97%,' while others--as on this
bottle--say '*inert ingredients* 97%.'

--Russ


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