Carol Ann said, "I was reading an article where the author makes his own B Vitamins from cooking a good quality bakery bought Yeast and this sounds interesting to me. You mention that there is a difference between the nutritional yeast under discussion and the BVts yeast. Is it significant?"
Actually, ingesting baking yeast (what you use to make bread rise) is very good for you, giving your body enzymes to improve digestion. But since they are live yeast cells, able to grow and increase, folks with yeast infection issues can have great trouble with them. Nutritional yeast, since it has been cooked, contains no live yeast cells. __________________________________________________________ Find your next car at http://autos.yahoo.ca -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour <mdev...@eskimo.com>