Wanna bet it doesn't taste as good Laurie? lol
 
Interesting on another note also, when I was in management at Domino's in Louisiana alittle tidbit that I found surprising in their nutrition pamplet listing the nutrition values of their pizzas. Surprisingly ( for Domino's at least ) the thin crust had more calories etc than the hand tossed. I would have figured just the oppissite seeing as the hand tossed has more dough. Something about the way it's made I guess. If the same holds true for the other chains, surpriseing Pizza Hut is only offering the lower fat version in thin crust.   
----- Original Message -----
From: Charles
Sent: Saturday, October 18, 2003 5:10 PM
Subject: [Sndbox] Pizza Hut introduces lower-fat thin-crust pizza

Pizza Hut introduces lower-fat thin-crust pizza

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Associated Press
Oct. 16, 2003 08:35 AM

DALLAS - To the menu of zero-calorie Slurpees and low-carbohydrate margaritas, diet-conscious Americans can now add lower-fat pizza.

Pizza Hut, the Dallas-based restaurant chain, plans to offer the "Fit 'N Delicious" pie at most of their 6,600 U.S. locations by the end of the month.

One slice of the slimmed-down version will have 3.5 to 5 grams of fat, 25 percent less than a slice of the company's regular thin-crust pizza.

The new pizza will be available only on thin crust. It can be ordered with chicken or ham - no sausage or pepperoni - and two vegetable toppings.

Pizza Hut is simply responding to changing consumer tastes and desire for healthier food alternatives, said President Peter Hearl.

"Moms are looking to provide for themselves or their family less-fat food options," Hearl said in an interview. "They're not prepared to give up on taste, but if they can get great taste and lose fat grams, that's a winning combination."

A nutritionist reacted to the announcement with cautious approval.

"Pizza can be healthy, if you eat one or two slices of cheese pizza," said Gay Riley. "We eat too much fat, and we get too many saturated fats from dairy and meat. When they come up with a pizza with Omega 3 (from fish), that would be awesome."


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