Hello Chris,

The best is now in Plastic Bags in BOXES even

Tuesday, May 29, 2007, 10:36:27 PM, you wrote:

> Any store selling wine in plastic bottles doesn't deserve sprinklers.
> Save the investment to protect stores selling wine in glass bottles.

> I haven't visited the States now for a few years, but surely, the bulk
> of your fine wine is still in glass bottles?  Plastic - yuk.

> Regards

> Chris Mak
> New Zealand


> -----Original Message-----
> From: [EMAIL PROTECTED]
> [mailto:[EMAIL PROTECTED] On Behalf Of Todd
> Williams - work
> Sent: Tuesday, May 29, 2007 3:08 PM
> To: [email protected]
> Subject: Re[2]: Wine store

> Hey Charles, I think the worm in the bottom has the MSDS


> At 02:37 PM 5/29/2007, you wrote:
>>Hello Roland,

>>The only time I looked for a MSDS Sheet was on the inside of the bottom

>>of the bottle....  THEN I started learning Sprinkler Design and 
>>switched to hard liquor.....  Those bottles do not have em on the 
>>inside of the bottom either...

>>Tuesday, May 29, 2007, 10:21:10 AM, you wrote:

>> > I would question whether the alcohol content was high enough to be 
>> > an issue.  If this were storage (in order to sidestep the mercantile

>> > issue), what commodity would plastic bottles with wine be?  Liquor 
>> > (less than 100 proof) in a plastic or glass bottle is a class IV 
>> > whereas noncombustible liquids in a plastic bottle is a class I.
>> > Liquor by definition is a distilled verses a fermented beverage. It 
>> > has a much higher alcohol content (starting around 30%) whereas a 
>> > white is typically around 8% and a better red can be 14%.  Must 
>> > confess I have never looked for an MSDS sheet on wine - lol.

>> > Roland

>> > On May 25, 2007, at 3:04 PM, A.P.Silva wrote:

>> >> Thanks, that's my feeling too, but thought wouldn't hurt to ask the

>> >> forum.
>> >> The reason for asking was most bottles nowadays are plastic, and if

>> >> they break due to a fire, the alcohol could contribute to the fuel 
>> >> load more than clothing and jewelry.
>> >>
>> >> Tony
>> >>
>> >> -----Original Message-----
>> >> From: [EMAIL PROTECTED]
>> >> [mailto:[EMAIL PROTECTED] On Behalf Of Todd

>> >> Williams
>> >> - work
>> >> Sent: May 25, 2007 3:31 PM
>> >> To: [email protected]
>> >> Subject: Re: Wine store
>> >>
>> >> I would still be classified as retail, even though is it probably 
>> >> less hazardous than a clothing store in a mall, which would also be

>> >> OH2. I asked a similar question re a jewelry store a while back and

>> >> got my proverbial butt handed to me.
>> >>
>> >>
>> >> At 05:19 PM 5/25/2007, you wrote:
>> >>>
>> >>> Would a wine store be OH 2? Anyone done one lately or recollect 
>> >>> from the past?
>> >>>
>> >>> Tony
>> >>>
>> >>> _______________________________________________
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>> >>>
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>> >>> field)
>> >>
>> >> Todd G. Williams, PE
>> >> Fire Protection Design/Consulting
>> >> Stonington, Connecticut
>> >> 860-535-2080
>> >> www.fpdc.com
>> >>
>> >> _______________________________________________
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>> >>
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>>--
>>Best regards,
>>  Charles                            mailto:[EMAIL PROTECTED]

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> Todd G. Williams, PE
> Fire Protection Design/Consulting
> Stonington, Connecticut
> 860-535-2080
> www.fpdc.com 

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-- 
Best regards,
Charles Thurston 
 Coastal                            mailto:[EMAIL PROTECTED]


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