Sorry, should have also said verify its flash and boiling points, then classify into the appropriate flammable liquid class. But also will need to know container type and storage configuration.
On Feb 3, 2021 13:21, "Trillium Fire Sprinkler Design Inc. via Sprinklerforum" <sprinklerforum@lists.firesprinkler.org> wrote: Can anyone direct me to design criteria for the manufacturing and storage of distilled spirits ( Rum)? Any info would be greatly appreciated. Thank you Troy _______________________________________________ Sprinklerforum mailing list Sprinklerforum@lists.firesprinkler.org http://lists.firesprinkler.org/listinfo.cgi/sprinklerforum-firesprinkler.org _______________________________________________ Sprinklerforum mailing list Sprinklerforum@lists.firesprinkler.org http://lists.firesprinkler.org/listinfo.cgi/sprinklerforum-firesprinkler.org
