Luis, did the yeast perform to expectations?
What kind of feed stock did you use?

Contactos Mundiales wrote:

>Dear Jim:
>
>I got samples of this yeast back in 2000 by entering in an
>agreement with Purdue University to run a pilot plant run.
>
>I made a couple of telephone contacts with Dr. Nancy Ho
>and she assured  me of the extraordinary properties of this yeast, 
>which I think will prove to valuable in the production of ethanol 
>from biomass. The ability to co-ferment both 5 & 6-carbon 
>sugars is really a plus.
>
>You made a good find and I'm sure you have benefited many
>a one in this group.  
>
>With very best wishes,
>
>Luis
>
>  
>
>
>  
>


-- 
---
Martin Klingensmith
http://nnytech.net/
http://infoarchive.net/



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