Hey Community,
I'm curious...Canola (Canada Oil Low Acid) oil in
North American is specifically bred and marketing
towards the edible oils market...but what about
"industrial rapeseed" oil? I hear that the Europeans
use it for most of their biodiesel but I want to know
more. What are the specific aspects of European
rapeseed oil that is used for biodiesel? Is that type
of oil available in North America on a commercial,
coop, local, or requested basis? I ask because of the
issue of NoX using soybean oil. I want to find a
source (or develop a source) of optimal rapeseed oil
from which to make lower NoX biodiesel (as well as
lower cloud point), etc. Can anyone help with
information?
KN
California
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