Don Arburn, venerable Cave Preserve Manager for TCMA's Punkin and Deep Cave Preserve informs me that the preserve's barbecue has died. It i a sad occasion because I was planning on cooking on it for the UT Grotto Trip on 4-6 November.
I ask you cavers, is there a largish wood-fired grill you might donate so we
can
cook our fajitas?
TCMA will write you a nice letter for your in-kind donation.
Email me. Thank ya'll,
Aimee
