I've certainly thought about the issue of industrial contamination, which is 
why I am happy living in an old house that was probably build on farm or 
woodland.

The hits I got in a google search on arsenic as a contaminant related to the 
use of pressure-treated lumber.  This is a modern hazard, not an ancient 
one, and it also seems to me to be one which is quite manageable--pressure 
treated wood is expensive and used sparingly, and fairly easy to identify.

I worry more about lead from years of paint scraping than I do about 
pressure treated wood, and I don't worry much about the lead.

I don't grow food plants in the soil immediately adjacent to the house.


----- Original Message ----- 
From: "Cheryl Shipman" <[EMAIL PROTECTED]>
To: "UC Purple List" <[EMAIL PROTECTED]>
Sent: Monday, December 20, 2004 9:51 AM
Subject: Re: [UC] arsenic in the soil


> At 12:42 PM 12/18/2004, Bill Sanderson wrote:
>>This doesn't seen to have struck a chord here.
>>
>>Is there an objective reason to believe that there is a problem?
>>
>>Soil tests are easy to come by, if you listen to Whyy's gardening progams,
>>anyway--does anyone know if such a test includes Arsenic levels?
>
>
> Standard soil tests don't test for metals contamination. When I bought my 
> house 6 years ago, I did a fairly extensive search and couldn't locate any 
> that did such testing. The county ag extension office didn't particularly 
> understand why I was asking the question and recommended several test 
> sources, none of which test for metals contamination.
>
> Your friend might be in for a long search.
>
> Objective reasons to believe there is a problem?  I don't know for arsenic 
> in particular, but it's not at all unlikely that urban soil could be lead 
> contaminated, have had significant oil spilled or deliberately poured on 
> it, including PCB contaminated oil. Mercury is not impossible.   If anyone 
> can dig up (yes, I intended that pun) some numbers on soil contamination, 
> I would be quite interested. I decided my particular house was less likely 
> than many to have spill over from industrial use, so it might be safe to 
> eat from my garden including root vegetables. No noticeable ill-effects.
>
>
> Cheryl
>
> Cheryl Shipman      Center for Undergraduate Research and Fellowships
> The ARCH, 3601 Locust Walk                     [EMAIL PROTECTED]
> Philadelphia, PA  19104                              215-898-6066
> www.upenn.edu/curf                                    for appointments 
> call: 215-746-6488
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