Sounds like the trout are going to be as intoxicated as the anglers. Mel----- Original Message ----- From: "Jimmy D. Moore" <[EMAIL PROTECTED]>
To: <[email protected]> Sent: Monday, November 13, 2006 5:58 AM Subject: [VFB] Dying Feathers with Wine
Anyone ever tried dying feathers with a good red wine, like a Pinot Noir, or a Merlot or a Cabernet ? Sure is hard to get red wine out of a white table cloth. Also, the trout would probably go NUTS over it. :-) ;-) :-P :-DJIMMY D
