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All-Day Vegetable Soup
1/2 cup chopped celery
1/4 cup chopped cabbage
1/2 cup chopped onion
1 (15-ounce) can green beans, undrained
1 (15-ounce) can diced tomatoes, undrained
1 (15-ounce) can sliced carrots, undrained
1 (4-ounce) can sliced mushrooms, undrained
2 to 4 tablespoons Hidden Valley® Ranch Dip Mix (optional)
2 to 3 tablespoons beef or chicken instant broth granules or 1 can of
broth
Add all the ingredients to a crockpot.
Add 1 to 2 cups of water depending on the amount of liquid that you want.
Cook on low 8 to 10 hours or all day.
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