One of the  best cook books  is Guest in Tuscany by Camilla Zalum, Ida Books



regards Helmut
----- Original Message ----- 
From: "John DAHL" <[EMAIL PROTECTED]>
To: <[EMAIL PROTECTED]>
Sent: Sunday, August 01, 2004 6:23 AM
Subject: Re: [blackbelly] lamb cookbook


> Is there a "Prepublishing" Sales list? If so, let us know about it. My
wife
> collects cook books and in particular those on the critters that we raise.
> She says that you can never have to many cooking ideas. Any guess at what
> the price will be?
>
> If you always do what you have always done;
> You will always get what you have always got
>
> John Dahl
> Buckeye, AZ
>
>
> ----- Original Message ----- 
> From: <[EMAIL PROTECTED]>
> To: <[EMAIL PROTECTED]>
> Sent: Friday, July 30, 2004 7:15 AM
> Subject: Re: [blackbelly] lamb cookbook
>
>
> > In a message dated 7/29/04 4:58:05 PM Eastern Daylight Time,
> > [EMAIL PROTECTED] writes:
> >
> > << "Lamb Lovers Cookbook." This cookbook
> >  will contain over 250 recipes, including lots of ethnic dishes,
> > casseroles,
> >  BBQs, crock-pot and pressure cooker recipes, Weight-Watcher recipes,
and
> >  recipes for every cut of lamb you can imagine. >>
> >
> > Sounds wonderful!
> >
> > Diana
> > ===============================================
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> >
> ===============================================
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