I do like the chipotle-flavored Tabasco Sauce and salsa.
Candace K. Cottrell, Web Developer
The Children's Medical Center
One Children's Plaza
Dayton, OH 45404
937-641-4293
http://www.childrensdayton.org
"There is no right price for the wrong product, even if it is inexpensive and delivered on time."
>>> [EMAIL PROTECTED] 7/22/2004 3:55:39 PM >>>
um.. you mean chipotle as in a restaurant or brand name? Around here
it's a sauce.
Dana
----- Original Message -----
From: Candace Cottrell <[EMAIL PROTECTED]>
Date: Thu, 22 Jul 2004 15:47:18 -0400
Subject: Re: Vegetarians or Organic Foods
To: CF-Community <[EMAIL PROTECTED]>
I just found out (or more accurately, paid attention to) that Chipotle
uses a free range, no horomone pork for their carnitas burritos. I'll
eat that.
Candace K. Cottrell, Web Developer
The Children's Medical Center
One Children's Plaza
Dayton, OH 45404
937-641-4293
http://www.childrensdayton.org
"There is no right price for the wrong product, even if it is
inexpensive and delivered on time."
>>> [EMAIL PROTECTED] 7/22/2004 2:47:42 PM >>>
He was saying that "free range chicken" was a scam. Which many places is true.
If you are worried about your food, meet your farmers. The people I
know who care about their food know the guy who grows their chickens
and turkeys (rt 201 in Stonington, CT), knows where their vegetables
and fruit come from (various farmers around southeastern CT). Knows
where their Buffalo and beef comes from (upstate eastern CT). I am
completely serious.
Now I am less demanding. I don't even know most of the people who COOK
my food, let alone grow it.
Great link, though. I'll read through it tonight with my foot up and on ice.
Jerry Johnson
>>> [EMAIL PROTECTED] 07/22/04 02:34PM >>>
I used the names of the animals (ie. sheep instead of mutton) because
I don't eat it in any form - be it mutton or lamb.
It's not a political statement. I just find I don't really care for
meat much. I agree that the hormones un-nerve me a bit. We try to buy
organic dairy because of them. (Though we usually end up with
commercial cheese.)
I wouldn't agree that organic is arguably a scam. Organic producers
have to meet strict requirements. Here - read the 554 pages of
regulations for yourself:
http://www.ams.usda.gov/nop/NOP/standards/FullText.pdf________________________________
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