> My only recommendation would be to check for a natural gas line
> hookup... if you have it then get a natural gas grill, you'll never
> have to buy propane or worry about running out.

That was a thought too. though maybe a little more advanced than I am
willing to pay for at the moment.

I have a gas line into the house. water and heat are nat/gas.

so to amend my question, anyone have experience with conversion of
propane stove to nat gas? is this a big deal? even necessary?

as you can probably tell, i've got no practical experience with gas
grills, I mean, I've cooked on them, but never had to set one up.

thanks!

-- 
will

"If my life weren't funny, it would just be true;
and that would just be unacceptable."
- Carrie Fisher

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