> I thought that brie was the worst taste I could envision,

Are you sure you're not thinking of Camembert?

Brie is rich and buttery.

Camembert is a "blue" cheese that is waaaay more blue than cheese.

I like it, but usually when people react to French cheeses its the
Camembert not the Brie that makes people say "ew!"

YMMV of course. Perhaps you're not fond of butter. ;-)
-- 
will

"If my life weren't funny, it would just be true;
and that would just be unacceptable."
- Carrie Fisher

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