We are blessed in TN to have WONDERFUL seasonal food and Franklin TN
has a very large farmer's market.


Though I will say I am about done with Winter squash and so ready for
spring. You can only do so much with butternut and acorn :-)


-J.J.


On Mon, Jan 4, 2010 at 2:40 PM, Sandra Clark <sclarkli...@gmail.com> wrote:
>
> I've had to do that before and yes, I do appreciate it.  I pick up my eggs
> from a farmer now that does clean them well.  But cleaning them really
> doesn't bother me.  I'm actually appreciative when my greens have little
> holes in them.  Means they are organic and haven't been sprayed with
> chemicals.  (Whats a few bug holes in your food anyways).
>
>
> On Mon, Jan 4, 2010 at 3:36 PM, J.J. Merrick <j...@themerrickhouse.com> wrote:
>
>>
>> I think you are the only one on here that would appreciate this... I
>> had to wash feathers off my egg shells yesterday morning... the farmer
>> doesn't clean them well :-)
>>
>> On Mon, Jan 4, 2010 at 2:34 PM, Sandra Clark <sclarkli...@gmail.com>
>> wrote:
>> >
>> > If you are interested in the concepts of the movie, read "Omnivore's
>> > Dilemma" by Michael Pollan.  He follows 4 different types of meals from
>> > beginning to end; conventional, whole foods, sustainable agriculture and
>> > hunting/gathering.  That and a few other books I'd be willing to
>> recommend
>> > if anyone is interested totally changed my viewpoint on food.
>> >
>> > On Mon, Jan 4, 2010 at 3:29 PM, Cameron Childress <camer...@gmail.com
>> >wrote:
>> >
>> >>
>> >> On Mon, Jan 4, 2010 at 3:27 PM, J.J. Merrick <j...@themerrickhouse.com>
>> >> wrote:
>> >> > It's on Netflix Watch Now... go watch it... NOW!
>> >>
>> >> Yes, that's actually where I saw it.
>> >>
>> >> -Cameron
>> >>
>> >> ...
>> >>
>> >>
>> >
>> >
>>
>>
>
> 

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