thanks for the tip. I didn't know that. I think that's what happened they 
started to settle.

Blaine
----- Original Message ----- 
From: "jmarcley" <jmarc...@juno.com>
To: <cookinginthedark@acbradio.org>
Sent: Monday, December 07, 2009 9:42 AM
Subject: Re: [CnD] mayonnaise


If you don't use eggs very often, every week or so turn the carton of
eggs upside down.  That keeps them from rotting, even at room
temperature, for months, so it must be even longer in the refrigerator.
Jean
On Mon, 07 Dec 2009 08:50:40 -0600 Blaine Deutscher
<b.m.deutsc...@sasktel.net> writes:
> That is very strrange that you mention that because mayonays is made
> from
> eggs. I found out that eggs do go bad. if you crack them and they're
> really
> runny, if you can see, or the egg is hard and not coming out of the
> egg that
> either means that there is a potential chicken in there or the egg
> is bad. I
> had to throw 6 eggs away yesterday. Onnistly I would have never
> thought of
> the eggs going bad. I wonder how long they last. The 6 eggs that I
> had were
> in my fridge for a few months. I guess since I didn't eat them that
> much it
> didn't seem like they were in there that long. Now that I think
> about it
> they were in there since June and I guess I never thought that eggs
> would go
> bad. I ate some of them in the summer and they were still good.
>
> Blaine
> ----- Original Message ----- 
> From: "jmarcley" <jmarc...@juno.com>
> To: <cookinginthedark@acbradio.org>
> Sent: Sunday, December 06, 2009 4:58 PM
> Subject: Re: [CnD] mayonnaise
>
>
> If you ALWAYS use a clean utensil in the mayonaise, it does not have
> to
> be refrigerated.  I can attest to this from my boating days when a
> quart
> jar would last 2 months at room temperature, which was pretty warm.
> Jean
> On Sun, 06 Dec 2009 15:53:18 -0500 Penny Reeder
> <penny.ree...@gmail.com>
> writes:
> > Jarred mayonnaise hardly ever goes bad if refrigerated after
> > opening.  The widespread belief that food poisoning is a frequent
> > occurrance at picnics and such gatherings because of the
> mayonnaise
> >
> > in potato salad and other foods is a myth.
> >
> > If you make mayonnaise fresh, it will keep for only 2-3 days, but
> > the
> > jarred mayonnaise will keep for many months if refrigerated
> promptly
> >
> > after opening and after each use.  Becareful though not to alter
> it
> >
> > by dipping the knife you used to spread the mustard or chop the
>  tomatoe into the mayo jar!
> >
> > Penny
> >
> >
> > At 02:15 PM 12/6/2009, you wrote:
> > >Hi does mayonnaise go bad?
> > >_______________________________________________
> > >Cookinginthedark mailing list
> > >Cookinginthedark@acbradio.org
> > >http://acbradio.org/mailman/listinfo/cookinginthedark
> >
> >
> > _______________________________________________
> > Cookinginthedark mailing list
> > Cookinginthedark@acbradio.org
> > http://acbradio.org/mailman/listinfo/cookinginthedark
> >
>
> ____________________________________________________________
> Diet Help
> Cheap Diet Help Tips. Click here.
>
http://thirdpartyoffers.juno.com/TGL2141/c?cp=pbVT4fMB7-bUn4hyHHWB1wAAJ1D
_GjSIejcJ0AA8hQkUh43xAAYAAAAAAAAAAAAAAAAAAADNAAAAAAAAAAAAAAAAAAAYQAAAAAA=
> _______________________________________________
> Cookinginthedark mailing list
> Cookinginthedark@acbradio.org
> http://acbradio.org/mailman/listinfo/cookinginthedark
>
>
> _______________________________________________
> Cookinginthedark mailing list
> Cookinginthedark@acbradio.org
> http://acbradio.org/mailman/listinfo/cookinginthedark
>

_______________________________________________
Cookinginthedark mailing list
Cookinginthedark@acbradio.org
http://acbradio.org/mailman/listinfo/cookinginthedark 


_______________________________________________
Cookinginthedark mailing list
Cookinginthedark@acbradio.org
http://acbradio.org/mailman/listinfo/cookinginthedark

Reply via email to