2 Minute Microwave Fudge


From the kitchen of Erica Wilson



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1 pound of powdered sugar

1/2 cup cocoa

1/4 teaspoon salt

1/4 cup milk

1 Tablespoon vanilla extract

1/4 pound butter/margarine

1 cup chopped nuts



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Mix all dry ingredients together in a 8x8 inch microwave safe pan (important to use this size pan). Add milk and vanilla extract. Place chunk of butter/margarine

in center ( leave butter as whole do not chop up). Microwave on high for 2 minutes until bottom of dish feels warm. Stir vigorously and blend in chopped

nuts. Put in mold or whatever and chill for 1 hour. * Use real butter for best results.




"And the angel said unto them, "Fear not! For, behold, I bring you tidings of great joy, Which shall be to all people. "For unto you is born this day in the city of David A Saviour, which is Christ the Lord. And this shall be a sign unto you: Ye shall find the babe wrapped in swaddling clothes, Lying in
a manger.
--St. Luke ii. 10-12"
MERRY CHRISTMAS!
~Sugar


----- Original Message ----- From: "Dana" <danano...@comcast.net>
To: <cookinginthedark@acbradio.org>
Sent: Friday, December 09, 2011 5:09 PM
Subject: [CnD] Does anyone have a good recipe for microwave fudge to share


Can someone share a good recipe for microwave fudge?
Thanks
Dana
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