Nancy, I just peel mine and take off the strings. Actually, you can also
slice them into a container as well. You can probably mash them, too.
Dawnelle
----- Original Message -----
From: "Nancy Martin" <[email protected]>
To: <[email protected]>
Sent: Friday, February 10, 2012 2:42 PM
Subject: [CnD] freezing bananas
Hi everyone,
I have a batch of bananas that I don't want to use immediately. I seem to
remember I can freeze them and cook with them later. Is it best to freeze
them sliced, mashed, or just peeled?
Thanks so much,
Nancy Martin
Oklahoma
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