I believe the dough will be easier to handle, and roll, and not so sticky! Courage is Fear that has said its prayers.
-----Original Message----- From: Cookinginthedark [mailto:[email protected]] On Behalf Of Linda Weber Sent: Thursday, November 14, 2013 2:39 PM To: [email protected] Subject: [CnD] Question about cut out cookies... Hello Everyone: Can someone please tell me why it's necessary to refrigerate cut out cookies before rolling out and baking? I've been making sugar and ginger bread cut out cookies for Christmas for years, and I've always followed the directions and refrigerated the dough overnight before rolling out and baking...I was just curious as to the reason why this is necessary. thanks, Linda _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
