Then you have to pour the rest back into the original container. I pour in
the sink and I use funnels a lot. 

-----Original Message-----
From: Gary Metzler via Cookinginthedark
[mailto:cookinginthedark@acbradio.org] 
Sent: Thursday, June 25, 2015 8:38 AM
To: cookinginthedark@acbradio.org; Luis Roman
Subject: Re: [CnD] trick to pouring liquids

Thanks for the suggestion.

-----Original Message-----
From: Luis Roman via Cookinginthedark
Sent: Thursday, June 25, 2015 4:16 AM
To: cookinginthedark@acbradio.org ; Teresa Mullen
Subject: Re: [CnD] trick to pouring liquids

you can always pour a little in a wide bowl and put your spoons in there and
take out the amount you need by the size of the spoon.

Peace
Luis

-----Original Message-----
From: Teresa Mullen via Cookinginthedark
Sent: Wednesday, June 24, 2015 5:58 PM
To: [cookinginthedark@acbradio.org] ; Gary Metzler
Subject: Re: [CnD] trick to pouring liquids

Hello Gary my name is Teresa welcome to the list. Well I learned an easy way
to measure things by putting oil in a different jar or an empty jar of
peanut butter or mayonnaise. If you have measuring spoons that are the metal
kind the table spoon is bent like a ladle and the others as well this would
be easier to ladle out oil from the jar and measuring it to where it is
needed. I hope that helps like you measure out the oil from the jar then put
it in whatever you are baking or cooking.

Teresa MullenSent from my iPhone

> On Jun 24, 2015, at 1:06 PM, Gary Metzler via Cookinginthedark 
> <cookinginthedark@acbradio.org> wrote:
>
> Hi Desi,
>
> Thanks for this info it is very helpful.
>
> -----Original Message----- From: desi noller via Cookinginthedark
> Sent: Wednesday, June 24, 2015 10:25 AM
> To: cookinginthedark@acbradio.org
> Subject: Re: [CnD] trick to pouring liquids
>
> Hello Gary,
>
> When I measure oil, I do it over an empty bowl so that if the oil runs 
> over my measuring cup or spoon, the excess will run into the bowl.  
> Then, if I managed to spill too much oil in the bowl, I use a funnel 
> to pour the excess oil back into the bottle.  If I don't spill very 
> much, I just usually rinse it down the drain with very hot water.  
> Either way, the oil is in the bowl and not on the counter.  Also, I 
> often place the bowl I'm measuring over in the sink so there is less 
> mess to clean up.  I don't think there's any real easy way to measure 
> oil!  Even most of my sighted friends don't like to do it!  Hope this
helps!
>
> Desi
>
>
>
>
> ----- Original Message -----
> From: Gary Metzler via Cookinginthedark 
> <cookinginthedark@acbradio.org>
> To: Cookinginthedark@acbradio.org
> Date: Wednesday, June 24, 2015 1:31 am
> Subject: [CnD] trick to pouring liquids
>
>>
>>
>> Hi All,
>>
>> I am new to the list.  I have a quesstion.  Are there any tricks to 
>> pouring liquids?  For example say a recipe calls for 1 1/2 tsp of oil 
>> how would I pour that without making a mess?  Thank you for any help.
>> Regards, Gary kn4ox
>> _______________________________________________
>> Cookinginthedark mailing list
>> Cookinginthedark@acbradio.org
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