Hi Penny, What is colcannon? Merry Christmas to you andyour family.
Susan -----Original Message----- From: Penny Reeder via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Thursday, December 21, 2017 1:54 PM To: cookinginthedark@acbradio.org Cc: Penny Reeder <penny.ree...@gmail.com> Subject: Re: [CnD] Corned Beef And Cabbage This is our favorite recipe! Crock Pot Corned Beef Cooked in Beer Prep Time: 25 minutes Cook Time: 10 hours Ingredients: 6 carrots, cut into chunks 2 onions, chopped 2-3 lb. corned beef brisket with seasoning packet 12 oz. can beer (non alcoholic is fine) 2 Tbsp. yellow mustard 1/4 cup brown sugar 1 cup water 8 wedges cabbage Preparation: In 4-6 quart crockpot, combine carrots and onions. Rinse corned beef under cold running water and pat dry with paper towels. Place in crockpot and sprinkle with contents of seasoning mix. Pour beer over brisket and spread mustard on brisket. In small bowl mix brown sugar with water and pour over brisket. Cover crockpot and cook on low setting for 11-12 hours. Remove corned beef from crockpot and cover with foil to keep warm. Add cabbage wedges to vegetables and liquid in crockpot. Cover crockpot and cook on high for additional 30-40 minutes or until cabbage is crisp tender. To serve, cut corned beef across grain into thin slices. Remove vegetables from slow cooker with slotted spoon and serve with corned beef. Serve cooking juices over the food, if desired. Offer additional mustard on the side. 8 servings I usually make colcannon instead of cooking the cabbage in the broth. The corned beef is perfect, no matter how you choose to cook the cabbage! Enjoy! Penny And, here's a recipe for colcannon: Colcannon: 1 1/2 poundsYukon Gold potatoes, cooked, peeled 3/4 cup whipping cream 1 stick (1/2 cup) butter 2 teaspoons freshly ground pepper 1/2 teaspoon salt 1 small savoy cabbage, very thinly sliced 2 leeks, sliced 1 yellow onion, diced 10 sprigs parsley, chopped Mash potatoes in a large bowl. Mix in the cream and half of the butter. Season with pepper and salt; set aside. Melt the remaining butter in a large skillet over medium heat; add cabbage, leeks and onion. Cook until the vegetables are crisp-tender, about 8 minutes. Fold vegetables into potatoes; stir in the chopped parsley. Keep warm. On 12/21/17, Deborah Barnes via Cookinginthedark <cookinginthedark@acbradio.org> wrote: > Anybody got a tried and true recipe for corned beef hash? > > Thanks, > > Deb B. > > -----Original Message----- > From: Marilyn Pennington via Cookinginthedark > [mailto:cookinginthedark@acbradio.org] > Sent: Wednesday, December 20, 2017 12:08 PM > To: cookinginthedark@acbradio.org > Cc: Marilyn Pennington > Subject: [CnD] Corned Beef And Cabbage > > Corned Beef And Cabbage > > 1 (3 to 4 pound) corned beef brisket (not in a brine), cut into 6 to 8 > pieces > > 3/4 to 1 1/4 cups water > > 5 to 6 carrots, cut into 2 to 3 inch pieces > > 3 medium-sized onions, quartered > > Salt and pepper > > Half to a whole head of cabbage, cut into wedges > > Place corned beef in 5 to 6 quart slow cooker. Add water. Place > carrots and onions around the meat if possible, pushing the vegetables > in so they are at least partly covered by the water. Sprinkle salt and > pepper over all. Cover and cook on low for 4 to 5 hours, or on high > for 2 1/2 to 3 hours. Add cabbage to cooker, pushing down into liquid > to moisten. Turn to high and cook and additional 1 1/2 to 2 hours, or > until vegetables and meat are tender but not over-cooked. > > Tip: > > You can prepare cabbage separately in a large soup pot. Place wedges > in kettle and add 1 cup broth from cooker. Cook for 20 to 30 minutes, > covered, or until just-tender. Stir into corned beef and vegetables > right before serving. > > Variation: > > Add 3 medium-sized potatoes, peeled or unpeeled, cut into chunks when > adding carrots and onions. > > Makes 6 servings. Mama's Corner. > > > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
