Yes, there are a lot of chemicals in plastic. I was alone and it really scared me, but I just turned off the stove and waited, and nothing happened, I didn't burn up or anything. (lol) I'm still here amazingly after the life I've lived1

On 7/11/2020 7:35 PM, Lora Leggett via Cookinginthedark wrote:
Oh, wow, that must have smelled awful.  Glad we have microwaves for melting 
butter and chocolate and stuff.


Sent from Mail for Windows 10

From: Linda S. via Cookinginthedark
Sent: Saturday, July 11, 2020 10:24 PM
To: cookinginthedark@acbradio.org
Cc: Linda S.
Subject: Re: [CnD] Kitchen bloopers: Re: More books written for the blind

That's all you can do is laugh after it's all said and done.

Oh yes, the chocolate. One day I decided to make a chocolate cake from
the Cooking without Looking book. I was doing really well until the
recipe called for melted butter. I took a plastic dish put the butter in
it, and put it on the stove to melt. Needless to say, I had melted
butter and dish all over the place. This was just after I left home and
moved in to my own appartment. I had just graduated from Ocb, and that's
one thing they didn't teach, is that you can't melt plastic dishes on
your stove. (lol)

On 7/11/2020 7:08 PM, WitKnit via Cookinginthedark wrote:
Oops!  I’ll just bet that gave your dad quite a scare.  But, I like the time 
when you were a bran new cook and wanted to melt some chocolate.  But, I’m no 
better.  Way back in the day one of my nieces and I decided to make popcorn.  
This was the kind of popper you just put on the burner and lifted it up to 
shake it.  Diane was about 8 and I was probably about 19.  I was holding the 
thing on the burner while shaking it a bit.  Well, my hand started feeling 
uncomfortably warm and without thinking I jerked it away.  That would have been 
ok had that not been the hand holding the popper’s lid.  Needless to say, we 
had popcorn all over the place before I could get the lid back in place.  It 
was so dumb I just had to laugh at myself.

Sent from my iPhone

On Jul 11, 2020, at 6:34 PM, Linda S. via Cookinginthedark 
<cookinginthedark@acbradio.org> wrote:

Oh, this is such a fun story. Isn't fun to relive those cool memories? I 
remember one of my resource teachers came and almost set our house on fire when 
I was a senior. My mom was in the hospital, and my dad was at work, so she 
asked me if I'd like to surprise my dad with dinner when he came home. He got 
home just in time to see smoke coming out of the house because we had made 
hamburgers, and the broiler was on and I think it hadn't been cleaned or 
something, and ... well, thankfully we didn't have to call the fire dept. (lol)

On 7/10/2020 3:39 PM, Lee Mounger via Cookinginthedark wrote:
Greetings All,


While perusing numerous saved months of this forum I came across this post.  Wow, did it 
bring back some memories.  In 1970, I was a senior at Texas School For The Blind.  At the 
beginning of the year, two other senior guys and I needed a half credit to for some 
reason fill our graduation requirements.  It turned out that we could either take shop or 
home ec which meant cooking for half the year until Christmas break.  We had all taken 
various kinds of shop for years so we decided together that it might be fun to take 
cooking, and so we did.  Mrs. Tipps had been the home ec teacher for many years and in 
fact, she had written Cooking Without Looking which was  inspired by her husband who was 
totally blind and had passed away sometime back.  As fate would have it, it ended up 
being just us three guys and Mrs. Tipps in cooking class.  It was interesting because I 
don't think she had ever taught any males much less three fun-loving guys like us and no 
girls in class.  It was hard for us to take cooking class really seriously, so we 
probably took it half-seriously.  Anyway, I remember we laughed a lot and worked in some 
learning too.  To her credit, Mrs. Tipps was very tolerant of us.  For the culmination of 
the cooking class, each class got to decide what they'd like for a meal and then prepare 
it.  When she asked us what we wanted to do for our meal, I wonder how she looked and 
what she thought when we told her we wanted to do chili and milk shakes.  The day before 
our meal, she went shopping and bought everything we'd need.  The next day when we came 
to class, somebody came and told us that Mrs. Tipps was out sick but her message to us 
was to go ahead and prepare our meal.  So I remember three unsupervised senior guys 
prepared and ate our chili and milk shakes.  I think we may have laughed the whole 
period. I remember the next class when she came back, the only thing she said was, 
"You know guys, you really didn't have to use all the ice cream for your milk 
shakes".  All in all, she was a nice lady and her book is still useful and has 
pretty much stood the test of time.



On 2/18/2020 3:47 PM, Jeanne Fike via Cookinginthedark wrote:
Hi everyone,
According to BARD there are two audio versions of the Cooking without
Looking book: one with a db starting with 11 and the other with the db
starting with 52; as well as a braille version. (I just looked.)
When I was a teenager in the 1970s, an aunt of mine read for a Talking
Book organization in the St. Louis area. She recorded a copy of the
Cooking without Looking book (on cassette) and gave it to me at
Christmas that year. I still have the cassettes, but would like to get
them on to a sd card for my stream.
Happy cooking. :)
      Jeanne

On 2/18/20, Marie Rudys via Cookinginthedark
<cookinginthedark@acbradio.org> wrote:
I know; I used to have a braille copy.
Now, the recipes I copied from it are digital, and the book
Has long gone into the recycling bin.

Marie



-----Original Message-----
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Rebecca Manners via Cookinginthedark
Sent: Tuesday, February 18, 2020 12:11 PM
To: cookinginthedark@acbradio.org
Cc: Rebecca Manners
Subject: Re: [CnD] More books written for the blind

I don't know about the others, but Cooking without looking is also
available
in braille.

________________________________
From: Cookinginthedark <cookinginthedark-boun...@acbradio.org> on behalf of
Marie Rudys via Cookinginthedark <cookinginthedark@acbradio.org>
Sent: Tuesday, February 18, 2020 10:00:30 AM
To: cookinginthedark@acbradio.org <cookinginthedark@acbradio.org>
Cc: Marie Rudys <marmusi...@gmail.com>
Subject: [CnD] More books written for the blind

Hello, everyone.



For those who may be interested, I highly recommend the following

Books written for the blind.  They are all on Bard,

And in audio formats.



Cooking Without Looking by Esther Knudson Tipps



There are two different recordings of this book.

The information is dated, but much of it is useful and there

Are many easy recipes.  One of the audio versions is actually

Read by a blind man from a braille copy for NLS.



When the Cook Can't Look by Ralph Reed

He is blind and explains how he does things well, how

To do things step by step without vision or supervision.

He has recipes in the book, and he

Rates them level 1, 2, and 3.  All the recipes

Are easy and that book is well written.  It is read by

Ray Hagen.  One recipe I like is sauerbraten, which is not

Soaked with cookies; that recipe in the book is the real

Sauerbraten.



Another book full of tips is written by a

Deaf-blind woman.  It is called Pathways to

Independence by Rita Kersh.

It covers everything from housekeeping to

Cooking without sight and hearing, but those who can

Hear can also benefit from this book.

Please check it out.  It's on Bard.



Another one available on Bard is

Adaptive Culinary Techniques for the Visually Impaired

It is well written by its blind author.



I frequently monitor Bard and so all this

Comes down to knowing what is out there.



Now, you have more easy recipes when you

Get these books from Bard or your local braille and talking book library.



Of course, we should continue to help each other on the list.

Don't stop sending tips!!  Even I can benefit,

And I'm an old hand.  There are things I never would

Have thought of, always something new to learn from others.



Best,

Marie



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