I usually use DH carrot cake mix. I like this recipe and will try it. The two cups walnuts is correct, and I would put at least that many. I will probably add dried, unsweetened coconut flakes. I will use the cardamom.
Diane -----Original Message----- From: Cookinginthedark <cookinginthedark-boun...@acbradio.org> On Behalf Of Jody M via Cookinginthedark Sent: Sunday, August 23, 2020 8:07 AM To: cookinginthedark@acbradio.org Cc: Jody M <1973j...@gmail.com> Subject: Re: [CnD] carrot cake good morning, maybe I missed something. What is the temperature and how long do you bake this cake? Sent from my iPhone > On Jun 14, 2020, at 8:16 PM, Wendy via Cookinginthedark > <cookinginthedark@acbradio.org> wrote: > > This carrot cake recipe is from one of the Joanna Fluke mysteries. Is > the amount of walnuts correct? > 2 cups sugar > 3 eggs > ¾ cup vegetable oil (not canola or olive) > 1 tsp. vanilla > ¾ cup sour cream/yogurt > 2 tsp. baking soda > 2 tsp. cinnamon, or ½ tsp. cardamom & 1 1/2 Tsp. cinnamon > 20 oz. crushed pineapple & juice > Question:2 cups chopped walnuts > 2 ½ cups flour > 2 cups packed grated carrots > Wendy > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark -- This email has been checked for viruses by AVG. https://www.avg.com _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
