Round steak is affordable. Potatoes and onions peeled and halved and placed in the bottom of a crockpot liner followed by round steaks and half a cup of left over coffee and cooked on low for 6 to 8 hours produces a gravy from the coffee that tastes nothing like coffee and steaks that are tenderized or did the last time I made this. If the steaks get put on a plate and the remaining contents in the liner get mashed, you get steaks and onion loaded mashed potatoes with that gravy. Maybe add a salad and bread and you have a balanced meal on your hands.


_______________________________________________
Cookinginthedark mailing list
Cookinginthedark@acbradio.org
http://acbradio.org/mailman/listinfo/cookinginthedark

Reply via email to