Oh I am sure Torrie will enjoy a tossed salad. What day do we plan to do this?
Are we doing it next Wednesday or tomorrow....or both? I probably won't make
it till real late if it is tomorrow.
On Wednesday, November 27, 2013 7:15 PM, Philip P. Patnode <ppatn...@gmail.com>
wrote:
@Devin
My personal choice would be 01, a tossed salad.
Torrie gets to choose only one from the list , but I am sure she is open to
suggestions and majority opinion.
No need for any special "utensils" to deal with the salad.
One hand, one latex glove --> add motion, get one clean handful of salad to
drop in the guest's bowl.
I will be bringing a large flask of raspberry vinaigrette and will be happy to
share it with others.
Philip
On Wed, Nov 27, 2013 at 7:08 PM, <degerov...@yahoo.com> wrote:
Thank you Philip. I don't feel a meal is complete without a nice tossed salad.
>I can bring several dressings. and utensils as well.
>I'm not sure about the weenie soup, others may disagree here though.
>But thats alot of lemon jello. Enough for a party of this size.
>
>D.
>
>
>
>
>
>
>________________________________
> From: Philip P. Patnode <ppatn...@gmail.com>
>
>To: SYN/HAK discussion list <discuss@synhak.org>
>Sent: Wednesday, November 27, 2013 6:08 PM
>Subject: Re: [SH-Discuss] Space-giving
>
>
>
>All of the above -
>
>Count me in for another holiday meal!
>
>
>Let me know the approximate number of people (round it up to the next positive
>integer) likely to attend and I will bring enough of one of the following
>items to feed the herd. Since Torrie is apparently the designated chef who
>will be doing the
>frying/baking/boiling/braising/toasting/burning/charbroiling/roasting/searing
>of the dead, hairless bird, I will defer to her choice of any one item on the
>list.
>
>
>01. ice cream, Food Club (from Acme #1, in any flavor available (now on sale,
>4 - 1.5qt for $10)
>
>
>02 tossed salad, no dressing, BYOD - from Sam's Club or Marcs (available in
>12oz or 3lb packages) (allow 4-6 oz per person)
>
>
>03 weenie soup, 8oz per person (secret recipe = 2qts water, 8 cheap hot dogs,
>boil for 5 min, serve the flavorful liquid, let the dog have the meat)
>
>
>04 hors d'oeuvres tray with chocolate covered ants, tidbits of whale meat,
>fried beetles, rabbit fur & rice sushi, and cold garlic paste on a plain,
>stale cracker
>
>
>05 lemon jello, with either embedded raisins or pineapple chunks (a personal
>favorite, already made in 1 gallon jugs, stored in my jello celler)
>
>
>Next move is up to Torrie. Choose one and I will comply.
>
>
>Also, please send me a wave later to confirm the day and time of the
>post-T'day dinner.
>
>
>Philip
>
>
>
>
>
>On Wed, Nov 27, 2013 at 12:07 PM, Craig Bergdorf <mm1...@gmail.com> wrote:
>
>Remember that allstate commercial where the guy said something like 'this year
>2 million people will deep fry their turkey, and 15 will succeed in burning
>their house down"? If we all try hard enough - we could be part of those
>elite 15 :)
>>
>>
>>Realy though, ya I'de love to help deepfry, never done it/had it, and it
>>seems like the thing to do. Also, we don't have an oven.
>>
>>
>>
>>http://www.foxnews.com/leisure/2011/11/22/dangers-deep-fried-turkey/
>>
>>
>>
>>
>>
>>
>>
>>
>>On Wed, Nov 27, 2013 at 11:48 AM, Bethany Munyan <beth.mun...@gmail.com>
>>wrote:
>>
>>Hahaha, Andrew, if you want to cook the turkey like that, it is fine by me.
>>I'll try most things once. And yes, Steve, I believe we are doing this on
>>Thursday now.
>>>
>>>
>>>
>>>On Wed, Nov 27, 2013 at 11:35 AM, a l <leit...@gmail.com> wrote:
>>>
>>>would we want to drop fry the turkey? what's the point of a 55kbtu burner if
>>>you never user it?
>>>>At any rate I'll try and get my school work taken care of so i can attend
>>>>-
>>>>Andrew L
>>>>On Nov 27, 2013 9:54 AM, "Bethany Munyan" <beth.mun...@gmail.com> wrote:
>>>>
>>>>Well, we chose Wednesday because everyone was most available that day, but
>>>>I think Thursday would work, Friday is a no-go because I work Friday
>>>>nights. As long as you can cook the Turkey, that should be enough :)
>>>>>
>>>>>
>>>>>
>>>>>On Wed, Nov 27, 2013 at 9:39 AM, Torrie Fischer <tdfisc...@hackerbots.net>
>>>>>wrote:
>>>>>
>>>>>On Tuesday, November 26, 2013 23:38:19 Bethany Munyan wrote:
>>>>>>> Hello all! So tonight, after the meeting, I was talking with a bunch of
>>>>>>> people at the space and we want to have a SYNHAK Thanksgiving, or
>>>>>>> Spacegiving. I think we are going to do it next week on Wednesday 12/4,
>>>>>>> before/during/after the safety class. I'm not sure. Chris said he has
>>>>>>> a
>>>>>>> turkey that if someone cooks we can eat. I believe Torrie said she will
>>>>>>> cook that. I can bring pie. Who else wants to come and bring food? I
>>>>>>> do
>>>>>>> ask that if you do attend, you bring something for everyone. Best
>>>>>>> wishes,
>>>>>>> happy hacking, merry thanksgiving. :) -Beth
>>>>>>
>>>>>>I'm...not entirely sure how we could stuff (har) a whole second
>>>>>>Thanksgiving
>>>>>>dinner into the space while people are trying to learn shop safety, or
>>>>>>have a
>>>>>>meeting. Thats a lot of food with potentially a lot of people.
>>>>>>
>>>>>>I think Monday, Thursday, or especially Friday would be the best option.
>>>>>>Nothing ever happens on a Friday night. I'm not in favor of thanksgiving
>>>>>>happening on such a busy night, can it happen on such an off night?
>>>>>>
>>>>>>Semi-related: I might be cancelling next week's trip to SF due to having
>>>>>>paid
>>>>>>a $300 vet bill for Boots the Cat, which means I likely can't contribute
>>>>>>towards a second thanksgiving dinner, though I'd be free on Friday. I'm
>>>>>>still
>>>>>>figuring out whats up with Boots. Preventing liver failure could be
>>>>>>exorbitantly expensive, and no pet insurance I can find covers
>>>>>>pre-existing
>>>>>>conditions.
>>>>>>
>>>>>>_______________________________________________
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>>>>>>Discuss@synhak.org
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>>>>>>
>>>>>
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>>>
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>>
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